Results 131 to 140 of about 60,926 (260)

Food and Nutrition Security in the context of structural inequities: insights from Brazilian favelas. [PDF]

Lancet Reg Health Am
Rocha LL, Recine E, Vieira LL, Oliveira EP, Mendes LL.   +4 more
europepmc   +1 more source

Food and Nutrition Security Among Households With Children in North Carolina: Challenges, Opportunities, and Potential Policy Solutions. [PDF]

N C Med J, 2023
Montez K, Cholera R, Hanson KM, DeWitt L, Palakshappa D.   +4 more
europepmc   +1 more source

Guideline for High‐Performance Liquid Chromatography Detection of Anthocyanins

AgriFood: Journal of Agricultural Products for Food, EarlyView.
ABSTRACT Anthocyanins, as water‐soluble natural pigments widely present in plants, have various biological activities such as antioxidation and anti‐inflammatory, and are widely used in the fields of food, cosmetics, and medicine. However, because of the presence of unstable phenolic hydroxyl groups in their structure, they are prone to degradation due
Zi‐Jun Xue, Xiao‐Lin Yu, Hao‐Yu Xue, Jin‐Long Tian   +3 more
wiley   +1 more source

Nutrient Composition of Marine Fish Species From the East African Coast: Implications for Food and Nutrition Security. [PDF]

Food Sci Nutr
Nombo MP, Lukwambe B, Markhus MW, Ali TM, Elvevoll EO, Ho QT, Vilanculo JM, Kjellevold M.   +7 more
europepmc   +1 more source

Heterogeneous impacts of home-gardening on household food and nutrition security in Rwanda. [PDF]

Food Secur, 2023
Issahaku G, Kornher L, Saiful Islam AHM, Abdul-Rahaman A.   +3 more
europepmc   +1 more source

Starch‐Molded Snacks Enriched With Nance (Byrsonima crassifolia L.) Fruit Flour Functional Potential

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Nance flour enriches starch‐molded snacks with antioxidants and fiber. These innovative snacks offer high phenolic bioaccessibility and improved sensory appeal, valorizing an underutilized fruit for sustainable food development. ABSTRACT This study aimed to develop starch‐molded snacks enriched with nance (Byrsonima crassifolia L.) flour, a native ...
Mariana Carolina Fregoso‐Ultreras, Cinthia Jazmin Villegas‐Ornelas, Victor Manuel Zamora‐Gasga, Jorge Alberto Sánchez‐Burgos, Sonia Guadalupe Sáyago‐Ayerdi, Francisco Javier Blancas‐Benitez   +5 more
wiley   +1 more source

The association between climate-smart agriculture practices adoption and farm income and wealth of small-scale urban crop farmers in eThekwini municipality, with implications for food and nutrition security. [PDF]

Front Nutr
Khumalo NZ, Sibanda M, Mdoda L.
europepmc   +1 more source

Economic Sanctions Affecting Household Food and Nutrition Security and Policies to Cope With Them: A Systematic Review. [PDF]

Int J Health Policy Manag, 2023
Mohammadi-Nasrabadi F, Ghodsi D, Haghighian-Roudsari A, Esfarjani F, Khoshfetrat MR, Houshialsadat Z, Mohammadi-Nasrabadi M, Fadavi G, Majdzadeh R.   +8 more
europepmc   +1 more source

Guidelines for Detecting the Foodborne Antibiotic‐Resistant Bacteria

AgriFood: Journal of Agricultural Products for Food, EarlyView.
ABSTRACT Foodborne antibiotic‐resistant bacteria threaten global public health and the economic. Standardized detection methods are crucial for effective prevention and control. Researchers encounter difficulties in choosing suitable techniques due to the variety of available approaches and the intricate nature of resistance mechanisms.
Yuanye Zeng, Fengxia Yang
wiley   +1 more source

Determining the influence of livelihoods, land access, and location on household food and nutrition security in KwaZulu-Natal, South Africa. [PDF]

Agric Food Econ
Sardeshpande M, Naicker R, Hlahla S, Mutanga O, Slotow R, Mabhaudhi T.   +5 more
europepmc   +1 more source