Results 21 to 30 of about 175,924 (305)

Analyzing the capability-attractiveness of Internet of Things technology applications in the food industry [PDF]

open access: yesMuṭāli̒āt-i Mudīriyyat-i Ṣan̒atī
The food industry has been transformed by the Fourth Industrial Revolution, particularly through the application of the Internet of Things (IoT).
Bahareh Deljoo   +3 more
doaj   +1 more source

Views of Food Stakeholders on Packaging Factors

open access: yesInternational Journal of Food Studies, 2022
Packaging has an enabling role in supply chains (SCs) as it facilitates a range of functions, specifically (i) marketing; (ii) logistics and SC management; (iii) food technology; and (iv) environmental protection.
Aggeliki Konstantoglou   +3 more
doaj   +1 more source

The Smell of Success?—The Impact of Perfume-Gender Congruency on Ratings of Attraction and the Halo Effect [PDF]

open access: yes, 2014
Research into the concept of attraction has indicated the existence of olfactory influences that go beyond pheromonal level. Synthetic fragrances have been found to affect not only perception of attraction, but also attribution of beauty-unrelated ...
Marinova, Radost, Moss, Mark
core   +1 more source

Hunger enhances food-odour attraction through a neuropeptide Y spotlight

open access: yesNature, 2021
Internal state controls olfaction through poorly understood mechanisms. Odours that represent food, mates, competitors and predators activate parallel neural circuits that may be flexibly shaped by physiological need to alter behavioural outcome1. Here we identify a neuronal mechanism by which hunger selectively promotes attraction to food odours over ...
Nao Horio, Stephen D. Liberles
openaire   +4 more sources

Neural correlates of appetite and hunger-related evaluative judgments.

open access: yesPLoS ONE, 2009
How much we desire a meal depends on both the constituent foods and how hungry we are, though not every meal becomes more desirable with increasing hunger.
Richard M Piech   +6 more
doaj   +1 more source

INVESTMENT ATTRACTIVENESS OF AGRICULTURAL SECTOR OF UKRAINIAN REGION IN MODERN CONDITIONS OF SOCIAL AND ECONOMIC DEVELOPMENT [PDF]

open access: yesBaltic Journal of Economic Studies, 2018
It is proved that investment attractiveness of regions is an indisputable factor in the stable socioeconomic development of the country. The purpose of the study is to analyse investment attractiveness of region and to substantiate proposals for ...
Nadiia Davydenko   +2 more
doaj   +1 more source

Whey as a raw material for the production of functional beverages [PDF]

open access: yesHemijska Industrija, 2012
One of the least utilized by-products of food industry, despite the great potential that is described, is the whey, which is obtained as a by-product of the technological process production of cheese and casein.
Bulatović Maja Lj.   +5 more
doaj   +1 more source

The futures of rural migration in sub-Saharan Africa: A literature review and exploratory essay [PDF]

open access: yes, 2019
In a context where 200 million more people are expected to live in sub-Saharan Africa (SSA) alone by 2050, the question of the futures of SSA rural migration is of crucial importance in a region which so far as remained essentially rural, in spite of a ...
Bourgeois, Robin
core   +1 more source

Assessing the what is beautiful is good stereotype and the influence of moderately attractive and less attractive advertising models on self-perception, ad attitudes, and purchase intentions of 8–13-year-old children [PDF]

open access: yes, 2013
This paper investigates (1) whether the physical attractiveness stereotype applies to children, (2) whether children’s self-perception is influenced by the attractiveness of an advertising model, (3) whether children’s attitudes towards an ad and buying ...
Van de Sompel, Dieneke, Vermeir, Iris
core   +1 more source

Living with the past: nutritional stress in juvenile males has immediate effects on their plumage ornaments and on adult attractiveness in zebra finches. [PDF]

open access: yesPLoS ONE, 2007
The environmental conditions individuals experience during early development are well known to have fundamental effects on a variety of fitness-relevant traits.
Marc Naguib, Andrea Nemitz
doaj   +1 more source

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