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Chemometrics for food authentication
20089th chemometrics symposium, 11 april ...
openaire +1 more source
Recent applications of omics-based technologies to main topics in food authentication
TrAC - Trends in Analytical Chemistry, 2019Karola Böhme +2 more
exaly
Editorial: Food authentication
Trends in Food Science & TechnologyPierre-Luc Longchamps +4 more
openaire +1 more source
Proteomics and its applications for food authentication and food-technology research
TrAC - Trends in Analytical Chemistry, 2013Ignacio Ortea, Mónica Carrera
exaly

