Results 161 to 170 of about 66,031 (354)

Sustainable 3D-Printed food packaging from agricultural waste: A review of materials, properties, and applications

Journal of Agriculture and Food Research
The unique process of making 3D printed food packaging from agricultural waste is one of the most emerging ways of sustainable, biodegradable and eco-friendly packaging.
Avchar Sahil Panjabrao, Hamid, Kshirod Kumar Dash, Deepika Kathuria, Rafeeya Shams, Prasad Chavan, Shaikh Ayaz Mukarram, Béla Kovács   +7 more
doaj   +1 more source

Design of a Fluorescent Boronic Acid‐Functionalized Pyranoflavylium Receptor to Host and Release Diol‐Rich Bioactive Analytes in a pH‐Dependent Manner

ChemFoodChem, EarlyView.
This work presents a pH‐responsive ON–OFF fluorescent system based on a novel pyranoflavylium dye functionalized with a boronic acid receptor. The receptor exhibits a markedly higher affinity for the catechol‐containing polyphenol (+)‐catechin than for conventional diol‐rich molecules such as glucose and lactic acid.
Beatriz Senra, Mariana Cunha, Ana Sofia Pires, Ricardo Dias, Victor de Freitas, Luís Cruz   +5 more
wiley   +1 more source

Rheology of heterogeneous food systems on the basis of biopolymers

Siberian Journal of Life Sciences and Agriculture
Background.  Problem of transformation of complex food systems is incompletely solved. In the framework of this problem, the incompletely solved problem of three-dimensional structure of proteids, including collagen, takes place.
Alexander Yu. Sokolov, Dar’ya I. Shishkina, Olga G. Shepotkina   +2 more
doaj   +1 more source

It's a Gas: Bioconjugation With Vapor‐Phase Reagents

Chemistry – A European Journal, EarlyView.
Gaseous reagents are an emerging class of bioconjugation reagents that can offer alternative selectivity paradigms for the construction of precise bioconjugates. A variety of both inert and highly reactive gases have recently been developed for bioconjugation use.
Yuxuan Ding, Jun Ohata, Zachary T. Ball
wiley   +1 more source

Unravelling the initiator‐only stage in alginate grafting: Radical‐induced depolymerization and its impact on acrylamide grafting efficiency

The Canadian Journal of Chemical Engineering, EarlyView.
Abstract Free‐radical grafting of natural polymers often assumes that initiators only create active sites before monomer addition. We tested this by exposing sodium alginate to potassium persulphate (KPS) under typical grafting conditions without monomer (acrylamide).
Gustavo P. Zago, João B. P. Soares
wiley   +1 more source

Gaya belajar pelajar tingkatan lima aliran perdagangan di lima buah sekolah menengah teknik : suatu kajian [PDF]

, 2004
Kajian ini mengenal pasti gaya belajar Visual, Auditori dan Kinestetik pelajar tingkatan lima aliran perdagangan di lima buah sekolah menengah teknik.
Abd Rahman, Mohd Faizal
core  

Effect of food-grade biopolymers coated Pickering emulsions on carotenoids' stability during processing, storage, and passage through the gastrointestinal tract

, 2023
Lucía Cassani, Miguel A. Prieto, Andrea Gómez‐Zavaglia   +2 more
openalex   +2 more sources

Nanofiber PVA‐Based Membranes Incorporating Functionalized Spanish Broom Derivatives for Sustainable Water Purification

ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
This study investigates Spanish broom (Spartium junceum) as a renewable source for electrospun composite membranes in sustainable water purification. MCC and biochar were functionalized with eco‐friendly precursors and nanomaterials (i.e., HNT, β‐CDs) to develop hybrid PVA nanofiber composites.
Giulia Rando, Silvia Sfameni, Jozefien Geltmeyer, Alessandra Palella, Lorenzo Spadaro, Alberto Riminucci, Karen De Clerck, Maria Rosaria Plutino   +7 more
wiley   +1 more source

Biomass‐derived hydrochars as eco‐friendly adsorbents for wastewater treatment applications

Environmental Progress &Sustainable Energy, EarlyView.
Abstract Emerging organic pollutants (EOPs), such as diethyl phthalate (DEP), bisphenol A (BPA), and methylene blue (MB), are only partially removed in conventional wastewater treatment plants. This study assesses hydrochars produced by hydrothermal carbonization (HTC) of spruce bark (SB), vine shoots (VSs), and wheat straw (WSs) for removing three ...
Emanuel Gheorghita Armanu, Sara Ribeirinho‐Soares, Christian Eberlein, Hermann J. Heipieper, Irina Volf, Olga C. Nunes, Olívia Salomé G. P. Soares   +6 more
wiley   +1 more source

Biopolymers from lactic acid bacteria. Novel applications in foods and beverages [PDF]

, 2015
María Inés Torino, Graciela Font de Valdez, Fernanda Mozzi   +2 more
openalex   +1 more source