Next-Generation Food Packaging: Progress and Challenges of Biopolymer-Based Materials. [PDF]
Polymers (Basel)Venkatesan R +3 more
europepmc +1 more source
Emerging encapsulation techniques for controlled and targeted delivery of bioactive compounds in food and nutraceutical systems. [PDF]
Front NutrKumari K, Tripathy S, Srivastav PP.
europepmc +1 more source
Food-Grade Microgels for Age-Related Macular Degeneration: Design, Fabrication, and Targeted Delivery. [PDF]
GelsKim SJ +5 more
europepmc +1 more source
Control of immunogenic responses of microorganism-synthesized biopolymers for 3D bioprinting tissue engineering and regenerative medicine. [PDF]
Bioact MaterBhattacharyya A, Noh I.
europepmc +1 more source
Cactus-Based Biopolymers: A Review on Sustainable Innovations in Edible Packaging, UV Protection, Antioxidant Films, and Industrial Applications. [PDF]
Food Sci NutrTeferi DA, Kassa MG.
europepmc +1 more source
Editorial Outline: Overview of Recent Developments in Biobased and Biodegradable Polymers. [PDF]
Polymers (Basel)Balla E, Bikiaris DN.
europepmc +1 more source
The Development and Characterization of Biobased Film Formulations Made of Chitosan, Gelatine, and Gum Arabic with the Addition of Lemon Balm (<i>Melissa officinalis</i> L.) Extract as a Novel Food Packaging. [PDF]
MoleculesKurek M +5 more
europepmc +1 more source
Chitosan-Based Active Packaging for Shrimp Preservation: Development, Functionalization, and Industrial Prospects. [PDF]
FoodsKumar A +10 more
europepmc +1 more source