Results 31 to 40 of about 4,331,785 (249)
Food choice factors affecting Malaysian green food consumption [PDF]
In concurrent with the world development, the market and consumers experience the impact that changes their consumption pattern. As food is the basic need for all living creatures, wiseful choice is necessary to sustain healthy life. Nowadays, people are
Abu Bakar, Elistina +5 more
core +1 more source
Animal or Algal Materials: Food Toughness, Food Concentration, and Competitor Density Influence Food Choice in an Omnivorous Tadpole [PDF]
Little is known about behavioral aspects of tadpole feeding ecology. Resource protein is by far the most studied factor assumed to govern food choice in tadpoles, whereas other factors such as resource toughness and competition have received less ...
Rakotonoely, Harisoa +2 more
core +1 more source
FOOD MARKETS OF CONVENTIONAL PRODUCTS: A CHARACTERIZATION OF FACTORS INFLUENCING FOOD CHOICE [PDF]
The developments of the last 3 years have had consequences on the economy and markets in Europe. Climate change, growth slowdown, and the impact of the Covid–19 pandemics have been some of the main factors for the increase of basic prices and with ...
Rezear Kolaj +4 more
doaj
Food-specific inhibition training (FSIT) is a computerised task requiring response inhibition to energy-dense foods within a reaction-time game. Previous work indicates that FSIT can increase the number of healthy foods (relative to energy-dense foods ...
Lucy Porter +4 more
doaj +1 more source
The Effects of Nudges: One-Shot Only? Exploring the Temporal Spillover Effects of a Default Nudge
Nudges, such as defaults, are generally found to be effective in guiding immediate behavioural decisions. However, little is known about whether the effect of a nudge can be lasting, meaning that it spills over to subsequent similar choices without the ...
Merije Van Rookhuijzen +2 more
doaj +1 more source
Patterns of Street Food Purchase in Cities From Central Asia
Street food makes a significant contribution to the diet of many dwellers in low- and middle-income countries and its trade is a well-developed activity in the central Asian region.
Sofia Sousa +27 more
doaj +1 more source
Economics, food choices, and nutrition [PDF]
Abstract Our goal in this paper is to examine the role and influence of economic factors, defined rather broadly, on consumer food choices, and, hence, nutritional outcomes. We attempt to do this in a non-technical fashion. We examine the role of prices, especially as they relate to the affordability of food in the United States and as a policy lever.
Blaylock, James R. +4 more
openaire +2 more sources
Pediatric Idiopathic Multicentric Castleman Disease Is Often Severe But Responsive to Siltuximab
ABSTRACT Background Idiopathic multicentric Castleman disease (iMCD) is a potentially fatal immunologic disorder marked by widespread lymphadenopathy and inflammation. Siltuximab, an interleukin‐6 (IL‐6) inhibitor, is the only FDA‐approved treatment for adult patients with iMCD.
Bridget Austin +17 more
wiley +1 more source
Assuring Effectiveness in Consumer-Oriented Traceability; Suggestions for Food Label Design
Traceability is an important tool used by food companies and regulators in assuring food safety and quality, especially when consumers’ needs for food information transparency are the driver.
Angelo Corallo +3 more
doaj +1 more source
ABSTRACT Background Maintenance hemodialysis (MHD) patients frequently suffer from frailty, characterized by reduced physical function and poor prognosis. Myokines, such as myonectin, secreted by muscle, are emerging regulators of systemic health. This study investigated the relationship between serum myonectin, adipokines (adiponectin, omentin), and ...
Kenichi Kono +7 more
wiley +1 more source

