Results 91 to 100 of about 6,400,193 (276)
Agribusiness, EarlyView.ABSTRACT Contract farming is a viable strategy agribusinesses rely on to strengthen coordination across actors in the value chain. However, low contract compliance remains a significant setback to agribusinesses' contract performance in low‐ and middle‐income country context.
Umar Shehu Umar +2 more
wiley +1 more source
BMC Public HealthBackground Cross-sectional studies have linked adolescent food choices to health-related quality of life (HRQoL). This research sought to determine the degree to which adolescent food choices are linked to HRQoL longitudinally.
Barbara Stewart-Knox +2 more
doaj +1 more source
Food Security Simulator – Nigeria
, 2023 The Food Security Simulator is an innovative and easy-to-use, MS-Excel-based tool for assessing the potential short-term impacts of food price or household income shocks on food security and people’s diets.
International Food Policy Research Institute (IFPRI)
core +1 more source
Access to Finance and Innovation in the Canadian Food Processing
Agribusiness, EarlyView.ABSTRACT Innovation is a presumed channel through which finance affects productivity, yet there is limited research testing the relationship between finance and innovation in the food manufacturing sector. The purpose of the paper is to explore the determinants (e.g., financing, R&D, firm size, expenditure on innovation) of the adoption of innovation ...
Getu Hailu, Deepananda Herath
wiley +1 more source
Food choice and health across the life course: A qualitative study examining food choice in older Irish adults [PDF]
Ireland has experienced much economic and social change in recent times along with rising levels of overweight. Two-thirds of adults are now overweight or obese.
McCarthy, Mary, Delaney, Mary
core
Who Are the Consumers of European Farmers' Markets? A Cross‐Country Analysis
Agribusiness, EarlyView.ABSTRACT With substantial growth in the number of farmers' markets (FMs) in developed countries, the number of consumers visiting FMs is also increasing. This study comparatively assesses the consumers of FMs in three European countries where FMs traditionally play a distinctive role in food supply chains.
Áron Török +6 more
wiley +1 more source
Food Choice and Nutrition in Fiji [PDF]
Obesity related health problems are a potentially significant cost to Fiji. The factors driving the trend towards increased obesity are analysed. The potential for reducing the rate of increase in obesity by influincing individual food choice decisions ...
Hone, Phillip
core +2 more sources
Agribusiness, EarlyView.ABSTRACT Market‐based solutions are increasingly tested to address aflatoxin issues in peanuts in developing countries. Although previous studies have found that Haitian grocery store shoppers are willing to pay a 21% premium for peanut butter with levels of aflatoxin that meet international standards, no information is available for the much larger ...
Phendy Jacques +2 more
wiley +1 more source
Development of the children's eating behaviour questionnaire [PDF]
, 2001 Individual differences in several aspects of eating style have been implicated in the development of weight problems in children and adults, but there are presently no reliable and valid scales that assess a range of dimensions of eating style.
Sanderson, S +3 more
core
Understanding the motives of food behaviors by means of the food choice questionnaire
, 2017 The goal of this research is not only to analyze the reliability and validity of the "Food Choice Questionnaire" scale, rarely applied in a French context, but above all to segment the eaters, based on a sample of 280 individuals, according to the determinants of their dietary choices and to check the link between these determinants and other variables
Cottet, Patrice +3 more
openaire +1 more source