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A consumer-oriented model for analysing the suitability of food classification systems

Food Policy, 2017
Carla Marano-Marcolini   +1 more
exaly  

Classification and Categorization of Food Components

Nutrition Today, 2000
JOHANNA I. DWYER, JULIA PETERSON
openaire   +1 more source

Risk classification of food establishments

2006
A. Mancuso   +3 more
openaire   +1 more source

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