Results 31 to 40 of about 808,147 (311)
Counting Local Food Consumption
Journal of Agriculture, Food Systems, and Community Development, 2020 As interest in local food systems as a community development tool increases, scholars and practitioners are looking for methods to count progress toward benchmarks.
David Conner +4 more
doaj +1 more source
STRATEGIC PATTERNS OF HOUSEHOLDS’ FOOD CONSUMPTION IN INDONESIA [PDF]
Russian Journal of Agricultural and Socio-Economic Sciences, 2019 In order to fulfill food, a study of food patterns is needed. Food consumption patterns of a household will change over time, and differ from region to region.
Sa’diyah A.A. +3 more
doaj +1 more source
ECONOMIC STUDY OF CONSUMER EXPENDITURE PATTERNS IN EGYPT [PDF]
Journal of Productivity and Development, 2019 The study of consumption is of great importance in the formulation of economic policies, whether production or distribution, and identification of consumer behavior and its impact on the quantities required of each commodity or service, and thus ...
Lobna El-Garhy
doaj +1 more source
Changing Food Consumption Pattern and Influencing Factors in Bangladesh
Foods, 2023 Food consumption is an important bridge between human beings and the natural ecosystem. The change in food consumption quantity and quality can reflect the relationship between them.
Mengmeng Jia +3 more
doaj +1 more source
, 2017 This research deals with consumers' perceptions about functional, genetically-modified, ethnic, convenience, and organic food. The study was conducted in Maribor amongst women and men aged between 18 and 55 years, divided into four groups. It focused on social, economic, quantitative, and qualitative factors.
Lagunes Martínez, Gabriel +1 more
openaire +2 more sources
Food consumption in Mexican adolescents [PDF]
Revista Panamericana de Salud Pública, 2008 To examine the relationship between demographic and socioeconomic factors and food consumption in Mexican adolescents.A representative sample (n=7218) of Mexican adolescents (12-19 years old) was analyzed. Independent variables included age, gender, and main activity of the adolescents; gender and age of the head of household; socioeconomic position ...
Luis, Ortiz-Hernández +1 more
openaire +2 more sources
Organic Food Consumption in Hungary – Factors Supporting Consumption Growth
European Countryside, 2023 The aim of the research is to assess the behaviour of the consumers of organic products, with a particular focus on the frequency of consumption, the groups of purchased products, the preferred sales channels, the consumer motivations, and the impact of ...
Kis Gyöngyi Györéné +4 more
doaj +1 more source
Globalization and Food Processing: Food Consumption in Northeastern Brazil
Demetra, 2021 Introdução: O atual modelo globalizado de produção de alimentos acarreta homogeneização na alimentação, com diminuição no consumo de alimentos in natura e grande participação de ultraprocessados.
Catarine Santos da Silva +7 more
doaj +1 more source
Sustainable consumption : the role of food retail [PDF]
, 2012 This submission is informed by discussion at a seminar held by the Sustainable Consumption Roundtable on 28 June on the subject of Sustainable Consumption in the 'Food industry sustainability strategy'.
Sustainable Consumption Roundtable (Great Britain)
core
FEBS Letters, EarlyView.In this study, we found that human cervical‐derived adipocytes maintain intracellular iron level by regulating the expression of iron transport‐related proteins during adrenergic stimulation. Melanotransferrin is predicted to interact with transferrin receptor 1 based on in silico analysis.
Rahaf Alrifai +9 more
wiley +1 more source