Results 51 to 60 of about 2,171,577 (311)
ProceedingsBackground/objectives: Adolescence is associated with two risk markers of Type 2 Diabetes Mellitus (T2DM): insulin resistance and lateness in chronotype. Hence, negative eating behavior during adolescence may increase the future risk of T2DM.
Nicole Jankovic +6 more
doaj +1 more source
Molecular Oncology, EarlyView.We have established a humanized orthotopic patient‐derived xenograft (Hu‐oPDX) mouse model of high‐grade serous ovarian cancer (HGSOC) that recapitulates human tumor–immune interactions. Using combined anti‐PD‐L1/anti‐CD73 immunotherapy, we demonstrate the model's improved biological relevance and enhanced translational value for preclinical ...
Luka Tandaric +10 more
wiley +1 more source
El consumo alimenticio de la élite hidalga en Galicia durante el siglo XVIII [PDF]
Historia. Instituciones. Documentos, 2012 During the 18th century, the Galician noble elite experienced a magnificent period that was evident in a higher investment in the luxury market relative to the previous centuries. One of their most significant luxury expenses was food.
Antonio Presedo Garazo
doaj
Is Meat the New Tobacco? Regulating Food Demand in the Age of Climate Change [PDF]
, 2019 Switching from a meat-heavy to a plant-based diet is one of the highest-impact lifestyle changes for climate mitigation and adaptation. Conventional demand-side energy policy has focused on increasing consumption of efficient machines and fuels ...
Chenyang, Lingxi
core
Hippo pathway at the crossroads of stemness and therapeutic resistance in breast cancer
Molecular Oncology, EarlyView.Dysregulation of the Hippo pathway drives nuclear accumulation of YAP/TAZ, activating stemness‐related transcriptional programs that sustain breast cancer stemness and fuel therapeutic resistance across subtypes, underscoring Hippo signaling as a targetable vulnerability. Figure created and edited with BioRender.com.
Giulia Schiavoni +11 more
wiley +1 more source
Neighbourhood fast food exposure and consumption: the mediating role of neighbourhood social norms
International Journal of Behavioral Nutrition and Physical Activity, 2020 Background The association between the residential fast food environment and diet has gained growing attention. However, why the food environment affects food consumption is under-examined.
Sofie van Rongen +7 more
doaj +1 more source
2014 Local Food Consumption in Vermont [PDF]
, 2014 This paper revisits and updates a 2011 study to count local food consumption in Vermont.
Becot, Florence A., Conner, David
core +1 more source
Molecular Oncology, EarlyView.Pancreatic sensory neurons innervating healthy and PDAC tissue were retrogradely labeled and profiled by single‐cell RNA sequencing. Tumor‐associated innervation showed a dominant neurofilament‐positive subtype, altered mitochondrial gene signatures, and reduced non‐peptidergic neurons.
Elena Genova +14 more
wiley +1 more source
Food consumption changes in South Africa since 1994
South African Journal of Science, 2015 Food consumption patterns in South Africa have changed dramatically over the past decades and likely will continue to change over the coming decades. Various food-related studies conducted over the last few decades indicate that food consumption shifts ...
Lisa-Claire Ronquest-Ross +2 more
doaj +1 more source
Molecular Oncology, EarlyView.Here, we demonstrate that HS1BP3 interacts with Cortactin through a proline‐rich region (PRR3.1) and show that this interaction, and HS1BP3 itself, promote cancer cell proliferation and invasion. Inhibition of this interaction leads to build‐up of TKS5 in multivesicular endosomes and altered secretion of CD63 and CD9, providing an explanation for the ...
Arja Arnesen Løchen +9 more
wiley +1 more source