Results 81 to 90 of about 2,171,577 (311)

The impact of smallholder commercialisation of organic crops on food consumption patterns, dietary diversity and consumption elasticities [PDF]

The impact of smallholder commercialisation on food consumption patterns in a rural community of South Africa was investigated. The dietary diversity, nutrient intakes and consumption patterns of certified, partially certified and non-members of an ...
Hendriks, Sheryl L., Msaki, Mark M.
core   +1 more source

UiO‐66 metal–organic frameworks in biomedicine: From structural tunability to bioimaging, photodiagnostics, and photodynamic cancer therapy

FEBS Open Bio, EarlyView.
UiO‐66(Zr) metal–organic frameworks are chemically stable, biocompatible, and highly tunable nanomaterials. Their modular structure enables controlled drug delivery, multimodal bioimaging, and light‐activated photodynamic therapy, supporting integrated diagnostic and therapeutic (theranostic) applications in cancer and biomedical research.
Veronika Huntošová, Grigorii Rakhalskii, Miroslav Almáši   +2 more
wiley   +1 more source

An Economic-Psychological Model of Sustainable Food Consumption [PDF]

This paper proposes a novel economic-psychological model of individual food consumption and food waste that recognizes individuals as social and moral beings who are boundedly rational and have limited capacity for self-control. The model identifies five
Lankoski, Leena, Lombardini, Chiara
core   +1 more source

Food consumption

, 2016
Patterns of food consumption are of considerable interest to both nutritionists and anthropologists. Nutritionists may perceive that either qualitative or quantitative dietary inadequacies may lead to nutritional problems in the individual, household or community.
Ulijaszek, S, Strickland, S
openaire   +1 more source

Cutaneous Melanoma Drives Metabolic Changes in the Aged Bone Marrow Immune Microenvironment

Aging and Cancer, EarlyView.
Melanoma, the deadliest form of skin cancer, increasingly affects older adults. Our study reveals that melanoma induces changes in iron and lipid levels in the bone marrow, impacting immune cell populations and increasing susceptibility to ferroptosis.
Alexis E. Carey, Murilo Ramos Rocha, Cheyenne Palm, Vania Wang, Denys Balandin, Ethan Black, Kevin Y. Zhang, Fan Huang, Daniel J. Zabransky, Yash Chhabra, Mareike Peters, Gabriel Ghiaur, Ashani Weeraratna   +12 more
wiley   +1 more source

Community Food Store Types Availability is Associated with Fruit and Vegetable Consumption in North Carolina [PDF]

Despite the nutritional guidelines promoting consumption of fruits and vegetables, the level of fruits and vegetable consumption is drastically below the recommended levels nationally, as well as at the state levels.
Adu-Nyako, Kofi, Okafor, Ralph
core   +1 more source

Effects of Biological Sex and Age on Cerebrospinal Fluid Markers—A Retrospective Observational Study

Annals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Objective Cerebrospinal fluid (CSF) analysis is a key diagnostic tool for neurological diseases. To date, only a few studies have investigated in larger cohorts the effect of age and biological sex on diagnostic markers extracted from CSF. Methods For this retrospective observational study, 4163 CSF findings (2012–2020) were evaluated.
Isabel‐Sophie Hafer, Simon Faissner, Ralf Gold, Aiden Haghikia   +3 more
wiley   +1 more source

Mapping determinants of alternative protein food intake across 13 European countries: food system stakeholders’ perspectives

International Journal of Behavioral Nutrition and Physical Activity
Background Using the system mapping approach, this study aimed to map the system of potential determinants of including alternative protein food (APF) into the daily diet across 13 European countries.
Hanna Zaleskiewicz, Ewa Kulis, Zofia Szczuka, Anna Banik, Gabriela Alcat, Concha Ávila, Isabel Cardoso, Feyza Başak Coşkun, Anna Kornafel, Lisa Mai, Lisa Kolden Midtbø, Jowita Misiakowska, Maja Oblak, Vesna Miličić, Pedro Queiroz, Giorgia Sabbatini, Britt Sandvad, Maria Siwa, Per Solibakke, Šárka Stejnarová, Katharina Stollewerk, Rosa Strube, Eleni Tsapa, Ariane Voyatzakis, Eirini Xaxiri, Aleksandra Luszczynska   +25 more
doaj   +1 more source

Functional and Structural Evidence of Neurofluid Circuit Aberrations in Huntington Disease

Annals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Objective Disrupted neurofluid regulation may contribute to neurodegeneration in Huntington disease (HD). Because neurofluid pathways influence waste clearance, inflammation, and the distribution of central nervous system (CNS)–delivered therapeutics, understanding their dysfunction is increasingly important as targeted treatments emerge.
Kilian Hett, Abigail Dubois, Melanie Leguizamon, Alexander Song, Paula Trujillo, Colin D. McKnight, Ciaran M. Considine, Manus J. Donahue, Daniel O. Claassen   +8 more
wiley   +1 more source

Ketogenic Diet as an Epigenetic Therapy in SETD1B‐Related Epilepsy

Annals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Histone lysine methyltransferases such as SETD1B regulate chromatin structure and gene transcription. Ketone bodies, including butyrate, act as histone deacetylase inhibitors. We report a 4‐year‐old boy with SETD1B‐related absence epilepsy, refractory to conventional medications, who achieved sustained > 90% seizure reduction on the Modified ...
Erica Tsang, Brian S. Gloss, Jessica P. Hayes, Andrew J. A. Holland, Manoj P. Menezes, Joceline A. Branson, Shekeeb S. Mohammad, Jingya J. Yan, Shrujna Patel, Velda X. Han, Russell C. Dale   +10 more
wiley   +1 more source