This research introduces a cold plasma‐based platform for treating breast cancer bone metastases. Using a novel bioprinted 3D tumor‐stroma model, it highlights the selective antitumor effects of plasma‐generated reactive species. The platform aims to advance non‐invasive therapeutic strategies, offering potential clinical applications in controlling ...
Laura M. Bouret +4 more
wiley +1 more source
Safety evaluation of the food enzyme chymotrypsin from the genetically modified <i>Bacillus licheniformis</i> strain NZYM-RH. [PDF]
EFSA Panel on Food Enzymes (FEZ) +18 more
europepmc +1 more source
Detection of Abnormally High Amygdalin Content in Food by an Enzyme Immunoassay
A-Yeon Cho +7 more
openalex +1 more source
New trends for a classical enzyme: Papain, a biotechnological success story in the food industry
J. Fernández‐Lucas +2 more
semanticscholar +1 more source
Nanomaterial‐Enhanced Biosensing: Mechanisms and Emerging Applications
Nanomaterial integration transforms biosensor capabilities through enhanced signal transduction, sensitivity, and selectivity. This review analyzes how nanoscale materials—from nanoparticles to nanosheets—leverage unique physicochemical properties to revolutionize electrochemical, optical, and electrical biosensing.
Younghak Cho +3 more
wiley +1 more source
Safety evaluation of the food enzyme alternansucrase from the genetically modified <i>Escherichia coli</i> strain EBASSC. [PDF]
EFSA Panel on Food Enzymes (FEZ) +20 more
europepmc +1 more source
Advanced Oral Delivery Systems for Nutraceuticals
Emerging delivery technologies are explored to overcome barriers to oral nutraceutical absorption. Traditional carriers are compared with novel platforms including biodegradable polymers, MOFs, MPNs, and 3D printing. These systems enhance bioavailability, control release, and enable personalized nutrition.
Xin Yang +4 more
wiley +1 more source
Safety evaluation of the food enzyme glucan 1,4-α-maltohydrolase from the genetically modified <i>Escherichia coli</i> strain MLAVSC. [PDF]
EFSA Panel on Food Enzymes (FEZ) +19 more
europepmc +1 more source
A 3D‐printed PCL scaffold coated with Arginine was laminated with electrospun polyvinyl alcohol (PVA) nanofibers containing cationic cellulose nanocrystals (PVA@cCNC). This created nanoisland‐like regions of aligned and random cCNC‐rich fibers. The composite scaffold, under fluid shear stimulation, modulated macrophage polarization from M1 to M2 ...
Keya Ganguly +8 more
wiley +1 more source
Safety evaluation of the food enzyme pullulanase from the non-genetically modified <i>Klebsiella pneumoniae</i> strain AE-PUL. [PDF]
EFSA Panel on Food Enzymes (FEZ) +19 more
europepmc +1 more source

