Results 81 to 90 of about 4,435,077 (380)

Hubungan Tingkat Pengetahuan Dalam Perilaku Food Handler Yang Dilihat Dari Sanitasi Dan Higiene Dan Petra Codex 1.0 Pada Penerapan Safe Food Handling [PDF]

open access: yes, 2016
Tujuan dari penelitian ini adalah mengetahui tingkat pengetahuan mahasiswa angkatan 2012 dan angkatan 2013 Manajemen Perhotelan Universitas Kristen Petra berdasarkan standar sanitasi dan higiene serta panduan yang terdapat pada petra codex 1.0 dalam ...
Aprilia, A. (Adriana)   +3 more
core  

Rapid Simultaneous Determination of 11 Synthetic Cannabinoids in Urine by Liquid Chromatography-Triple Quadrupole Mass Spectrometry

open access: yesSeparations, 2023
Synthetic cannabinoids are a series of synthetic substances that mimic the effects of natural cannabinoids and produce a much stronger toxicity than natural cannabinoids, and they have become the most abused family of new psychoactive substances. A solid-
Jianbing Wu   +7 more
doaj   +1 more source

PARP inhibitors elicit distinct transcriptional programs in homologous recombination competent castration‐resistant prostate cancer

open access: yesMolecular Oncology, EarlyView.
PARP inhibitors are used to treat a small subset of prostate cancer patients. These studies reveal that PARP1 activity and expression are different between European American and African American prostate cancer tissue samples. Additionally, different PARP inhibitors cause unique and overlapping transcriptional changes, notably, p53 pathway upregulation.
Moriah L. Cunningham   +21 more
wiley   +1 more source

HUBUNGAN KONDISI SANITASI DAN PRAKTEK PENJAMAH DENGAN KANDUNGAN E.coli DAN COLIFORM PADA NASI RAMES DI WARUNG-WARUNG MAKAN JL.PROFESOR SOEDARTO S.H. TEMBALANG SEMARANG [PDF]

open access: yes, 2005
Makanan adalah unsur lingkungan yang penting dalam meningkatkan derajat kesehatan masyarakat. Bila makanan tersebut tidak dapat dikelola secara hygienis dapat menjadi sumber penularan penyakit.
HANDAYANI, FITRIANA SRI
core  

Effects of Non-Thermal Processing Methods on Physicochemical, Bioactive, and Microbiological Properties of Fresh Pineapple (Ananas comosus L. Merr.) Juice

open access: yesJournal of Food Quality and Hazards Control, 2022
Background: Pineapple juice processing is an art of preservation, and the processing technologies play important role in pineapple juice quality. Therefore, this study aimed to explore the potential impacts of non-thermal processing methods on the ...
T. Ahmed   +5 more
doaj  

Safe handling of food at home or cottage [PDF]

open access: yesCanadian Medical Association Journal, 2005
Background and epidemiology: In Canada, summertime and eating home-prepared foods, especially meats, are risk factors for contracting an enteric illness. Almost half (47%) of the 44 451 laboratory-confirmed sporadic cases of gastroenteritis caused by any of 8 enteric pathogens (listed, with ...
openaire   +3 more sources

Multi‐omic profiling of squamous cell lung cancer identifies metabolites and related genes associated with squamous cell carcinoma

open access: yesMolecular Oncology, EarlyView.
Using multi‐omic characterization, we aimed to identify key regulators specific to squamous cell lung carcinoma (SqCC). SqCC‐specific differentially expressed genes were integrated with metabolics data. High expression of the creatine transporter SLC6A8, along with elevated creatine levels, appeared to be a distinct metabolic feature of SqCC.
Johan Staaf   +10 more
wiley   +1 more source

Patient‐specific pharmacogenomics demonstrates xCT as predictive therapeutic target in colon cancer with possible implications in tumor connectivity

open access: yesMolecular Oncology, EarlyView.
This study integrates transcriptomic profiling of matched tumor and healthy tissues from 32 colorectal cancer patients with functional validation in patient‐derived organoids, revealing dysregulated metabolic programs driven by overexpressed xCT (SLC7A11) and SLC3A2, identifying an oncogenic cystine/glutamate transporter signature linked to ...
Marco Strecker   +16 more
wiley   +1 more source

HACCP based quality assurance systems for organic food production systems [PDF]

open access: yes, 2007
HACCP provides an effective, logical and structured means of assuring food safety. Although first used in food manufacturing operations, HACCP can be – and, increasingly is – applied to food production and handling operations at all stages in the food ...
Knight, C., Stanley, R.
core  

A guide to reactive oxygen species in tumour hypoxia: measurement and therapeutic implications

open access: yesMolecular Oncology, EarlyView.
Hypoxia reshapes tumour redox landscapes by altering compartmental ROS production (mitochondria, NOX, ER, peroxisomes). Accurate interpretation requires oxygen‐contextualised measurement (live biosensors, chemical probes, EPR, LC–MS) and awareness of artefacts (reoxygenation, probe specificity).
Lina Hacker   +3 more
wiley   +1 more source

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