Results 91 to 100 of about 1,009,069 (212)

Increasing Food Safety Compliance With Online Resources [PDF]

, 2016
Presented to the Faculty of the University of Alaska Anchorage in Partial Fulfillment of the Requirements for the Degree of MASTER OF SCIENCEFood-borne illness is a top concern for public policy and public health in the U.S., causing nearly 48 ...
Novak, Amber Cristina
core  

Challenges and Opportunities in Robotic Food Handling: A Review. [PDF]

Front Robot AI, 2021
Wang Z, Hirai S, Kawamura S.
europepmc   +1 more source

Child feeding practices and its predictors among the mothers/primary care providers of 6–36-month-old children: A community-based analytical study in a town of eastern India

MRIMS Journal of Health Sciences
Background: Suboptimal and neglected young child feeding practice compromises their growth as well as nutrition. Objective: The study was conducted to find out the predictors of good child-feeding practices among the mothers/primary care providers ...
Rajib Saha, Sumanta Chakraborty
doaj   +1 more source

From farm to table: exploring food handling and hygiene practices of meat and milk value chain actors in Ethiopia. [PDF]

BMC Public Health, 2023
Nyokabi NS, Phelan L, Gemechu G, Berg S, Lindahl JF, Mihret A, Wood JLN, Moore HL.   +7 more
europepmc   +1 more source

Emergency Handling of Frozen Foods [PDF]

Public Health Reports (1896-1970), 1955
J B, HOZIER, J A, ANDEREGG
openaire   +2 more sources

Vacuum pumps and systems: A review of current practice [PDF]

A review of the fundamental characteristics of the many types of vacuum pumps and vacuum pumping systems is given. The optimum pumping range, relative cost, performance limitations, maintenance problems, system operating costs and similar subjects are ...
Giles, Stuart
core   +1 more source

Antimicrobial Interventions in Poultry Processing to Improve Shelf Life and Safety of Poultry Meat: A Review with Special Attention to Salmonella spp.

Journal of Food Quality and Hazards Control, 2020
Poultry meat is one of the most popularly consumed meats worldwide. With the increased consumption, the poultry industry is also facing major challenges in maintaining of safety and shelf life of the poultry meat.
J. Kataria, A. Morey
doaj  

A systematic review and meta-analysis of food handling practices in Ghana vis-a-vis the associated factors among food handlers during 2009 and 2022. [PDF]

Sci Rep, 2023
Tuglo LS, Mishra S, Mishra S, Mohapatra RK, Kortei NK, Nsor-Atindana J, Mulugeta H, Lu Q, Kwabla MP, Patu AT, Chaudhuri T, Tuglo JD, Das SN, Sakre SM, Affram KS, Doku A.   +15 more
europepmc   +1 more source

Parental Response to Health Risk Information: A Lab Experiment on Evaluating Willingness-to-Pay for Safer Infant Milk Formula [PDF]

Enterobacter sakazakii, a pathogen that can be found in powdered infant milk formula, can cause adverse health effects on infants. Using Vickrey auction, this study examines parents' willingness to pay (WTP) for a quality assurance label on powdered ...
Goldberg, Isabell, Nayga, Rodolfo M., Jr., Roosen, Jutta   +2 more
core   +1 more source

Drivers of Resident Support for Animal Care Oriented Ballot Initiatives [PDF]

Recent high profile incidents and public debates in the United States have highlighted the increasing interest residents have regarding animal rearing and handling practices.
Tonsor, Glynn T., Wolf, Christopher A.
core   +1 more source