Analysis of Consumer Perceptions on Quality and Food Safety in the Spanish Beef Market: A Future Application in New Product Development [PDF]
During the last years, the research of food quality perception and food safety have been issue of greater attention due to the intense existing debate on aspects related to ethical considerations relative to the new agricultural production techniques ...
Briz, Julian +4 more
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Handling issues in modified DDGS Bulk transportation of the feedstuff is challenging due to caking, flow problems [PDF]
, 2014 Citation: Bhadra, R. and R. P. Kingsly Ambrose. Handling issues in modified DDGS. World Grain Magazine, April 2014 Issue. Sosland Publishing Co., Kansas City, MO.Bulk solids handling in food and biomass processing industries is often associated with ...
Ambrose, Kingsly, Bhadra, Rumela
core
Quality of Reused Frying Oils from Various Fried Food Vendors in Ho Municipality [PDF]
Journal of Food Quality and Hazards ControlBackground: Frying makes food tasty; therefore, most people prefer the intake of fried foods to unfried foods. Oil for frying is mostly used again due to cost, and this can pose health hazards to the consumer.
G. Aboagye +6 more
doaj
COMPARATIVE PRODUCER COSTS OF GAP AND GHP STANDARDS: CAN THE PLAYING FIELD BE MADE LEVEL? [PDF]
A number of microbial contamination incidents have continued to raise questions regarding the safety of the U.S. food supply with calls for improved food safety control initiatives and standards by both the private and public sectors.
Anciso, Juan +6 more
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Consumer behaviour concerning food safety in Brazil and New Zealand : modelling food safety risk in the home : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Food Technology (Food Safety) at Massey University, Manawatu, New Zealand [PDF]
, 2016 Foodborne illnesses are among the most widespread public health issues, killing about 2.2 million people annually worldwide, and costing hundreds of billions of US dollars for governments, companies, families and consumers. In Brazil, foodborne illness
Olinto da Motta, Sergio Paulo
core
Development of a food handling practices assessment tool based on the Sri Lanka food regulations. [PDF]
SAGE Open Med, 2023 Hirimuthugoda LK +4 more
europepmc +1 more source
Evaluation of irish consumers' knowledge of salmonellosis and food-handling practices. [PDF]
J Verbrauch Lebensm, 2023 Conway A +6 more
europepmc +1 more source
Consumer Willingness to Pay for Irradiated Beef [PDF]
This study examines consumer willingness to pay for irradiated beef products. About 58 percent of the respondents are willing to pay a premium for irradiated beef. An ordered probit with sample selection model was estimated.
Nayga, Rodolfo M., Jr. +2 more
core +1 more source
Frontiers in Robotics and AISoft grippers are garnering increasing attention for their adeptness in conforming to diverse objects, particularly delicate items, without warranting precise force control.
Saikrishna Dontu +13 more
doaj +1 more source
Food and Nutrition Security in Developing Countries: A Case Study of City of Varanasi in India [PDF]
Safety of the street foods is an important aspect in the field of nutrition security. A study was conducted in the city of Varanasi in India. It was observed that about 42% of the working man and women in the age group of 25-45, and 61% of the students ...
Mishra, Sunita
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