Results 131 to 140 of about 205,261 (344)
Estimating the demand for risk reduction from foodborne pathogens through food irradiation [PDF]
In this study the response of US consumers to irradiation in meat processing is examined. Despite scientific evidence of the effectiveness and safety of irradiation, meat processors and retailers have been slow to market irradiated beef products due to ...
Fox, John A., Hartl, Jochen
core +1 more source
Food Irradiation: Technology That Can Enhance Food Safety and Hawaii's Economy [PDF]
, 1998 Facts and fears about food irradiation are ...
Hodgson, Aurora S.
core
Precursor Mineral Phases of Forming Mollusk Shell Nacre: A Study of Hydrated Samples
Advanced Functional Materials, EarlyView.Mineral, organic phase, and water are the essential components in mollusk shell nacre formation. Their interplay is not well understood, because the hydrated material is difficult to observe at high resolution, under close to native conditions. Forming nacre is studied using environmental and cryo‐electron microscopy and hydrated ACC phases, together ...
Anna Kozell +4 more
wiley +1 more source
A Short Investigation of the Luminescence Properties of Talc [PDF]
, 2002 This report presents results of a short study of the thermoluminescence TL properties of talc. Talc is a magnesium silicate mineral utilised widely in industrial and pharmaceutical applications.
Carmichael, L. +4 more
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Advanced Functional Materials, EarlyView.Bioinspired bromination of a resilin‐derived peptide enables the fabrication of electrospun nanofibrous scaffolds that uniquely combine strain‐stiffening elasticity, proteolytic stability, and antioxidant functionality. These brominated peptide–gelatin hybrids mimic the extensibility of natural elastomers, demonstrating tunable mechanical resilience ...
Elisa Marelli +6 more
wiley +1 more source
FoodsThis study explores a new eco-friendly approach for developing bioactive gelatin films using UV-C irradiation-induced photo-crosslinking. Riboflavin, a food-grade photoinitiator, was selected at an optimal concentration of 1.25% (w/w) for crosslinking ...
Jumana Mahmud +4 more
doaj +1 more source
4D Mapping of ZIF Biocomposites for High Protein Loading and Tunable Release Profiles
Advanced Functional Materials, EarlyView.Systematic four‐dimensional mapping of zeolitic imidazolate framework biocomposites reveals how precursor ratios, total concentration, and washing define crystalline phase, protein loading, and release kinetics. This comprehensive study identifies conditions yielding record loading (∼85%) and precise phase–property correlations.
Michael R. Hafner +12 more
wiley +1 more source
Brazilian and international legislation applied to food irradiation: a historical review
Brazilian Journal of Radiation SciencesFood irradiation is a physical process that subjects packaged or bulk foods to doses of ionizing radiation, which are energies high enough to displace electrons from atoms and molecules and convert them into electrically charged particles, known as ions.
Bianca Senario Felix +5 more
doaj +1 more source