Results 11 to 20 of about 3,761,924 (343)

Intake of Non-Nutritive Sweeteners in Chilean Children after Enforcement of a New Food Labeling Law that Regulates Added Sugar Content in Processed Foods. [PDF]

open access: yesNutrients, 2020
After enforcement of a new food labeling law in 2016, Chile exhibits a greater offer to reduced sugar products with addition of non-nutritive sweeteners (NNS).
Martínez X   +9 more
europepmc   +2 more sources

Evaluation of Food Labeling Policy in Korea: Analyzing the Community Health Survey 2014-2017. [PDF]

open access: yesJ Korean Med Sci, 2019
Background As Koreans adopt more Westernized diets, consumer demands for processed food products are growing. The Korean government implemented a food labeling system to help people reasonably choose processed foods.
Jo HS, Jung SM.
europepmc   +2 more sources

The Food Supply Prior to the Implementation of the Chilean Law of Food Labeling and Advertising. [PDF]

open access: yesNutrients, 2018
This study aimed to evaluate the composition of the food supply ahead of the implementation of the Chilean Law of Food Labeling and Advertising (Law 20.606) in June 2016. The INFORMAS (International Network for Food and Obesity/Non-communicable Diseases (
Kanter R   +4 more
europepmc   +2 more sources

"Responses to the Chilean law of food labeling and advertising: exploring knowledge, perceptions and behaviors of mothers of young children". [PDF]

open access: yesInt J Behav Nutr Phys Act, 2019
BackgroundIn line with calls for action from international health organizations, Chile implemented in June 2016 a set of regulations to tackle the obesity epidemic.
Correa T   +5 more
europepmc   +2 more sources

Understanding and use of food labeling systems among Whites and Latinos in the United States and among Mexicans: Results from the International Food Policy Study, 2017. [PDF]

open access: yesInt J Behav Nutr Phys Act, 2019
BackgroundObesity and chronic diseases could be prevented through improved diet. Most governments require at least one type of food labeling system on packaged foods to communicate nutrition information and promote healthy eating.
Nieto C   +7 more
europepmc   +2 more sources

Government perspective: food labeling [PDF]

open access: bronzeThe American Journal of Clinical Nutrition, 2005
The Food and Drug Administration acknowledges the severity of the obesity epidemic. The Food and Drug Administration recognizes the importance of food labeling as a vehicle for dietary messages and, thus, enforces stringent guidelines to maintain the integrity of the food label.
Tomas Philipson
openalex   +4 more sources

Food irradiation labeling

open access: goldInternational Journal of Infectious Diseases, 2000
Donald B. Louria
openalex   +3 more sources

Food labelling [PDF]

open access: bronzeBritish Dental Journal, 2005
S Creanor, D Conway
openalex   +3 more sources

A Meta-Analysis of Food Labeling Effects on Consumer Diet Behaviors and Industry Practices. [PDF]

open access: yesAm J Prev Med, 2019
Shangguan S   +11 more
europepmc   +2 more sources

Comparative analyse of foodstuff geographical indications in the Western Balkans [PDF]

open access: yesEkonomika Poljoprivrede (1979), 2022
The aim of this paper is to determine the current situation in the field of geographical indications schemes (GI), obstacles for futures development and to provide recommendations for GIs development in Serbia, Bosnia and Herzegovina and Montenegro.
Kovačević Vlado   +3 more
doaj   +1 more source

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