Results 111 to 120 of about 233,474 (298)
The Role of Place of Origin in Consumer Confidence [PDF]
In our more and more globalised world, as a consequence of the cessation of commercial obstacles, the consumers are able to find more varied products coming from different countries, and this is exactly the case in the food market as well.
Anna Francsovics +2 more
core
The character of demand in mature organic food markets: Great Britain and Denmark compared [PDF]
, 2005 We investigate the organic food market in two selected European countries, Great Britain and Denmark, identifying main differences and similarities.
Andersen, Laura Mørch +4 more
core
Advanced Functional Materials, EarlyView.Edible electronics needs integrated logic circuits for computation and control. This work presents a potentially edible printed chitosan‐gated transistor with a design optimized for integration in circuits. Its implementation in integrated logic gates and circuits operating at low voltage (0.7 V) is demonstrated, as well as the compatibility with an ...
Giulia Coco +8 more
wiley +1 more source
Importance of Labelling Biodynamic Product Packaging in Croatia
Tehnički Glasnik, 2022 A lot of research has been conducted on economic and consumer aspects of ecological food products. However, we are witnessing the appearance of food products produced according to the principles of biodynamic growth which can be seen as a higher standard
Dijana Posavec +3 more
doaj
Evaluation of Food Labelling the Products with Information Regarding the Level of Sugar: A Preliminary Study. [PDF]
Nutrients, 2022 Sajdakowska M +3 more
europepmc +1 more source
UK food manufacturer responses to voluntary front of package nutrition schemes [PDF]
, 2009 2nd Place OSU Denman Undergraduate Research Forum - Agriculture and Environmental Science DivisionAfter a period of consultation and research, the United Kingdom (UK) Food Standards Agency (FSA) introduced a voluntary, colour-based front of package (FOP)
Van Camp, Debra J.
core
Advanced Functional Materials, EarlyView.The study presents biodegradable and recyclable mixed‐matrix membranes (MMMs), hydrogels, and cryogels using luminescent nanoscale metal‐organic frameworks (nMOFs) and biopolymers. These bio‐nMOF‐MMMs combine europium‐based nMOFs as probes for the status of the materials with the biopolymers agar and gelatine and present alternatives to conventional ...
Moritz Maxeiner +4 more
wiley +1 more source
Public Health NutritionObjective: To assess what is known about how the labelling of commercial infant food impacts parents’ beliefs about a product’s sugar content and their related purchasing and feeding decisions. Design: Mixed methods scoping review.
Rana Conway +3 more
doaj +1 more source
Processing and Nutritional Quality of Breakfast Cereals Sold in Italy: Results from the Food Labelling of Italian Products (FLIP) Study. [PDF]
Nutrients, 2023 Angelino D +5 more
europepmc +1 more source
Laser‐Induced Graphene from Waste Almond Shells
Advanced Functional Materials, EarlyView.Almond shells, an abundant agricultural by‐product, are repurposed to create a fully bioderived almond shell/chitosan composite (ASC) degradable in soil. ASC is converted into laser‐induced graphene (LIG) by laser scribing and proposed as a substrate for transient electronics.
Yulia Steksova +9 more
wiley +1 more source