Results 31 to 40 of about 468,928 (302)
Importance of Insoluble-Bound Phenolics to the Antioxidant Potential Is Dictated by Source Material
Insoluble-bound phenolics (IBPs) are extensively found in the cell wall and distributed in various tissues/organs of plants, mainly cereals, legumes, and pulses.
Fereidoon Shahidi, Abul Hossain
doaj +1 more source
Application of Sorbent-Based Extraction Techniques in Food Analysis
This review presents an outline of the application of the most popular sorbent-based methods in food analysis. Solid-phase extraction (SPE) is discussed based on the analyses of lipids, mycotoxins, pesticide residues, processing contaminants and flavor ...
Natalia Drabińska +3 more
doaj +1 more source
Chemical composition and antiproliferative potential of dried wild apple and pear tea before and after in vitro simulated digestion [PDF]
Decoctions obtained from dried apple and pear fruits were subjected to in vitro digestion in the presence of a food matrix in order to determine changes in the polyphenol content and antiproliferative activity.
Živković Jelena +5 more
doaj +1 more source
Improvements in Amperometric Detection of Sulfite in Food Matrixes [PDF]
Abstract Sulfite is added to foods as an antimicrobial, antibrowning agent, or antioxidant. It also can occur naturally, and is often used in the production of beer and wine. For years the standard methodology for determination of sulfite in foods has been the Monier–Williams method, which is a combination of acid distillation and ...
M B, Wygant, J A, Statler, A, Henshall
openaire +2 more sources
Pearl millet (PM) is a nutrient-rich, climate-resilient cereal with potential for low-glycemic food applications. This study examined molecular and microstructural determinants of in vitro starch digestibility in 11 PM genotypes.
Sneha Pandey +11 more
doaj +1 more source
A 1997 Social Accounting Matrix (SAM) for Egypt -- Disaggregated Version [PDF]
The disaggregated Egypt Social Accounting Matrix (SAM) was constructed for 1997 for an analysis of Egypt’s food subsidy system. It has 28 productive sectors (activities), 36 commodities, 10 households, 5 factors, a government account and a rest-of-the ...
International Food Policy Research Institute (IFPRI)
core +1 more source
In recent years, the allergy rate of oysters has surged, and daily food processing methods make it hard to reduce heat resistance and digestive allergy such as tropomyosin (TM).
Chenchen Yu +9 more
doaj +1 more source
ASSIST: Refinement of a Benefits Navigator Intervention Among Low‐Income Pediatric Oncology Families
ABSTRACT Background/Objectives Children with cancer living in poverty experience worse survival and quality of life. Interventions connecting low‐income families to benefits (e.g., Supplemental Nutrition Assistance Program [SNAP] improve health outcomes; yet nearly 50% of SNAP‐eligible pediatric oncology families are unenrolled.
Puja J. Umaretiya +11 more
wiley +1 more source
2021 Social Accounting Matrix for Nigeria [PDF]
The 2021 Nigeria Social Accounting Matrix (SAM) follows IFPRI's Standard Nexus SAM approach, by focusing on consistency, comparability, and transparency of data. The Nexus SAMs available on IFPRI's website separates domestic production into 42 activities.
International Food Policy Research Institute (IFPRI)
core +3 more sources
Degradation mechanism of the von Willebrand factor A2 domain by nattokinase
Nattokinase, a natto‐derived protease, exhibits potent antithrombotic effects. This study demonstrates that nattokinase directly cleaves the von Willebrand factor (vWF) A2 domain in vitro. Unlike the native regulator ADAMTS13, nattokinase degrades folded vWF independently of shear stress.
Ryuichi Hyakumoto +3 more
wiley +1 more source

