Culture-Based Environmental Microbiology Monitoring of Crop-Based Space Food Systems (veggie Monitoring) [PDF]
Crewmembers live and work in a closed environment that is monitored to ensure their health and safety. Quarterly monitoring of the microorganisms in the International Space Station (ISS) environment supports crew safety and contributes to a large set of ...
Castro, Victoria +3 more
core +1 more source
Microbiological and biochemical aspects of inland Pecorino Abruzzese cheese
Heliyon, 2017 Little is known on physicochemical and biochemical characteristics of “Pecorino” Abruzzese cheese in L’Aquila province, an artisanal cheese produced from ewe raw full-cream milk.Three batches of inland “Pecorino” Abruzzese cheese were examined for ...
Valeria Centi +4 more
doaj +1 more source
The changing role of Women in Food Microbiology: the case history of wine microbiologists in Italy. [PDF]
Front Microbiol, 2023 Nardi T, Romano P.
europepmc +1 more source
Evaluation of the Effects of Food Safety Training on the Microbiological Load Present in Equipment, Surfaces, Utensils, and Food Manipulator’s Hands in Restaurants [PDF]
, 2023 Miguel Castro +3 more
openalex +1 more source
Enterohemorrhagic Escherichia coli with particular attention to the German outbreak strain O104:H4 [PDF]
, 2012 This review deals with the epidemiology and ecology of enterohemorrhagic Escherichia coli (EHEC), a subset of the verocytotoxigenic Escherichia coli (VTEC), and subsequently discusses its public health concern.
De Reu, K +4 more
core +1 more source
Advanced Science, EarlyView.A cell‐mimetic hydrogel compartment is proposed to enhance the efficiency of enzymatic reactions. The naturally porous structure of a crowded hydrogel can simulate the intracellular microenvironment, promoting the aggregation of biomolecules and activity of DNA polymerase through excluded volume effects and compartmentalization.
Fangbin Xiao +3 more
wiley +1 more source
The Prevalence and Control of Bacillus and Related Spore-Forming Bacteria in the Dairy Industry [PDF]
, 2015 peer-reviewedMilk produced in udder cells is sterile but due to its high nutrient content, it can be a good growth substrate for contaminating bacteria. The quality of milk is monitored via somatic cell counts and total bacterial counts, with prescribed ...
Beresford, Tom +5 more
core +1 more source
OPTRACE: Optical Imaging–Guided Transplantation and Tracking of Cells in the Mouse Brain
Advanced Science, EarlyView.OPTRACE establishes an optical, two‐step platform for intracerebral cell therapy. Transparent glass pipettes enable real‐time, image‐guided delivery, while multiplex genetic labeling with two‐photon and bioluminescence readouts supports longitudinal single‐cell tracking and host–graft dynamics.
Jinghui Wang +10 more
wiley +1 more source
Heliyon, 2018 Candida kefyr has been considered both a food-spoiling agent and a type of yeast with fermentation properties. In this study, the authors have evaluated the antimicrobial activity of a coconut oil-in-water emulsion associated to the presence of C. kefyr.
Susy Ferraz de Oliveira +9 more
doaj +1 more source
Preliminary evaluation of probiotic properties of Lactobacillus strains isolated from Sardinian dairy products [PDF]
, 2014 Twenty-three Lactobacillus strains of dairy origin were evaluated for some functional properties relevant to their use as probiotics. A preliminary subtractive screening based on the abilities to inhibit the growth of microbial pathogens and hydrolyze ...
Conti S +7 more
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