Results 121 to 130 of about 258,493 (189)

FOOD MICROBIOLOGY

open access: yesAmerican Journal of Public Health and the Nations Health, 1959
openaire   +2 more sources

One Health approach to characterize antimicrobial resistance in <i>Morganella morganii</i> in humans, freshwater fish and pigs. [PDF]

open access: yesJAC Antimicrob Resist
Li C   +6 more
europepmc   +1 more source

Characterizing microbiomes of African fermented foods in a global context. [PDF]

open access: yesMicrobiology (Reading)
Leech J   +19 more
europepmc   +1 more source

Food Microbiology

open access: yesJournal of AOAC INTERNATIONAL, 1986
openaire   +1 more source

RETRACTED: Garza-Morales et al. Targeting Melanoma Hypoxia with the Food-Grade Lactic Acid Bacterium <i>Lactococcus lactis</i>. <i>Cancers</i> 2020, <i>12</i>, 438. [PDF]

open access: yesCancers (Basel)
Garza-Morales R   +8 more
europepmc   +1 more source

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