Results 141 to 150 of about 2,895,352 (324)

Converting Durian Husk Into Adsorbent Beads for Methylene Blue Adsorption: Synthesis, Kinetics, Isotherms, and Reusability

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Environmental pollution from textile dyeing wastewater, particularly the discharge of harmful dyes like methylene blue (MB), poses a significant challenge. This study presents an innovative solution for dyeing wastewater treatment by utilizing durian husk, an agricultural waste, as an adsorbent for MB removal.
L. H. V. Thanh, D. V. P. An, P. H. Phuc, L. T. Phu, T. T. B. Quyen, P. D. Toan   +5 more
wiley   +1 more source

Unlocking fruit dimensions: Quantification of functional traits driving plant–frugivore interactions

Applications in Plant Sciences, EarlyView.
Abstract Fleshy fruits attract animals to ingest fruit, swallow the seeds, and release them in the landscape, thus facilitating seed dispersal and plant regeneration. Attraction of animal dispersers is achieved via attractants such as color or scent, and rewards like sugars, lipids, and micronutrients.
Linh M. N. Nguyen, Evangelia Linda Chronopoulou, Gabriela A. S. Escaliante, Kim Valenta, Omer Nevo   +4 more
wiley   +1 more source

Intestinal responses in pacu (Piaractus mesopotamicus) exposed to fasting and refeeding nutritional management

The Anatomical Record, EarlyView.
Abstract Fasting is a practice in the aquaculture industry that aims to reduce feed costs. This practice can affect the gastrointestinal system of fish. The intestine plays a pivotal role in the nutrition and overall health of fishes. The present study sought to evaluate the effects of fasting and refeeding on body weight, intestine somatic index (ISI),
Karine Nathiele Nogueira Farias, André Luiz do Nascimento Silva, Marco Shizuo Owatari, Sabrina Fuzer Gonçalves, Robson Andrade Rodrigues, Cristiane Meldau de Campos, Lilian Franco‐Belussi, Carlos Eurico Fernandes   +7 more
wiley   +1 more source

Molecular identification and microbiological evaluation of isolates from equipments and food contact surfaces in a hospital Food and Nutrition Unit

, 2019
Simone Pieniz, Débora F. Rodrigues, R. M. Arndt, Jozi Fagundes de Mello, Kelly Lameiro Rodrigues, Robson Andreazza, Flavio Anastácio de Oliveira Camargo, Adriano Brandelli   +7 more
openalex   +1 more source

Antibiotic Sensitivity of Vibrio spp. and Shewanella algae Isolated From Brood and Egg of Mud Crab Hatchery

Animal Research and One Health, EarlyView.
Vibrio alginolyticus NBRC 15630, Vibrio parahaemolyticus ATCC 17802, Shewanella algae DW01, and Shewanella algae ATCC 51192 bacterial strains were found in the Mud crab brood and egg samples. All isolates were found to be sensitive to cefotaxime, chloramphenicol, gentamicin, and nitrofurantoin antibiotics.
Abul Farah Md. Hasanuzzaman, Nurunnahar Nadira, Anup Sardar, Sabia Islam   +3 more
wiley   +1 more source

Microbiological Assay of Folic Acid Content in Some Selected Bangladeshi Food Stuffs

, 2015
Tanjina Rahman, Mohammed Mehadi Hassan Chowdhury, Md. Tazul Islam, Md. Akhtaruzzaman   +3 more
openalex   +2 more sources

Analysis of Patients With Monocytic and Monocytic‐Like Acute Myeloid Leukemia, Including AML‐M4 and AML‐M5, Treated With Venetoclax Plus Azacitidine

American Journal of Hematology, EarlyView.
Marina Konopleva, Courtney D. DiNardo, Yan Sun, Paul Jung, Sanam Loghavi, Jalaja Potluri, Monique Dail, Brenda Chyla, Daniel A. Pollyea   +8 more
wiley   +1 more source

Technological Innovations and Applications of Spatial Transcriptomics in Livestock and Poultry Research

Animal Research and One Health, EarlyView.
The paper is divided into three main sections: a review of the development of spatial transcriptomics technology, its applications in livestock and poultry research, and its future prospects. This article provides an overview of the current state of spatial transcriptomics in animal research, exploring its integration with multiomics technologies as ...
Mingyu Wang, Ao Guo, Lin Zhang, Shengru Wu, Juan Du, Taiyong Yu   +5 more
wiley   +1 more source

Public health issues arising from microbiological and labelling quality of foods and supplements containing probiotic microorganisms [PDF]

, 1999
Jmt Hamilton-Miller, S. Shah, J. T. Winkler   +2 more
openalex   +1 more source

Multi‐Omics Insights Into the Role of Fructooligosaccharides Supplementation in Alleviating Salpingitis in Laying Hens

Animal Research and One Health, EarlyView.
Multi‐omics analysis revealed that FOS supplementation increased the abundance of Phascolarctobacterium, GCA‐900066575, Shuttleworthia, Olsenella, Eubacterium_hallii_group while decreasing Alistipes. It also influenced the metabolism of S‐lactoylglutathione, p‐cresol glucuronate, 2‐phenylethanol glucuronide, propionic acid, dulcitol, and inhibited the ...
Dan Song, Tao Duan, Rong Li, Xiaoqiu Wang, Fengdong Zhang, Jia Feng, Lin Qiao, Junlin Cheng, Lixian Chen, Aike Li, Yuna Min, Weiwei Wang   +11 more
wiley   +1 more source