Results 241 to 250 of about 3,815,501 (279)
Some of the next articles are maybe not open access.
2009
This FISH application guide provides an overview of the principles and the basic techniques of fluorescence in situ hybridization (FISH) and primed in situ hybridization (PRINS), which are successfully used to study many aspects of genomic behavior and alterations.
BOTTARI, Benedetta +3 more
openaire +3 more sources
This FISH application guide provides an overview of the principles and the basic techniques of fluorescence in situ hybridization (FISH) and primed in situ hybridization (PRINS), which are successfully used to study many aspects of genomic behavior and alterations.
BOTTARI, Benedetta +3 more
openaire +3 more sources
2015
Food Microbiology by Adams and Moss has been a popular textbook since it was first published in 1995. Now in its fourth edition, Peter McClure joins the highly successful authorship in order to bring the book right up to date. Maintaining its general structure and philosophy to encompass modern food microbiology, this new edition ...
Martin R. Adams +2 more
openaire +2 more sources
Food Microbiology by Adams and Moss has been a popular textbook since it was first published in 1995. Now in its fourth edition, Peter McClure joins the highly successful authorship in order to bring the book right up to date. Maintaining its general structure and philosophy to encompass modern food microbiology, this new edition ...
Martin R. Adams +2 more
openaire +2 more sources
2016
Food microbiology : in human health and disease , Food microbiology : in human health and disease , کتابخانه دیجیتالی دانشگاه علوم پزشکی و خدمات درمانی شهید ...
openaire +1 more source
Food microbiology : in human health and disease , Food microbiology : in human health and disease , کتابخانه دیجیتالی دانشگاه علوم پزشکی و خدمات درمانی شهید ...
openaire +1 more source
To Lower Cancer Risks, Study Shows That Food Choices Matter
Ca-A Cancer Journal for Clinicians, 2023Mike Fillon
exaly
Bibliography of food microbiology
International Journal of Food Microbiology, 2003openaire +4 more sources
Bibliography of food microbiology
International Journal of Food Microbiology, 2006openaire +2 more sources
The Inclusion of the Food Microstructural Influence in Predictive Microbiology: State-of-the-Art
Foods, 2021Davy Verheyen +2 more
exaly
Mass Spectrometry Imaging and Its Potential in Food Microbiology
International Journal of Food Microbiology, 2022Bin Li, Yuchen Zou, Weiwei Tang
exaly

