Results 121 to 130 of about 3,118,208 (260)
Consumer behaviour concerning food safety in Brazil and New Zealand : modelling food safety risk in the home : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Food Technology (Food Safety) at Massey University, Manawatu, New Zealand [PDF]
, 2016 Foodborne illnesses are among the most widespread public health issues, killing about 2.2 million people annually worldwide, and costing hundreds of billions of US dollars for governments, companies, families and consumers. In Brazil, foodborne illness
Olinto da Motta, Sergio Paulo
core
FoodsA high-throughput method for the determination of a variety of chemical hazards in poultry muscle and egg samples was established via ultra-performance liquid chromatography–tandem triple quadrupole mass spectrometry (UPLC–QqQ-MS). The sample preparation
Rong Chen +6 more
doaj +1 more source
Barnes Hospital Bulletin [PDF]
, 1972 https://digitalcommons.wustl.edu/bjc_barnes_bulletin/1078/thumbnail ...
core +1 more source
P32 | An overview of foodborne illnesses in the Umbria-Marche region: the five-year period 2020-2024
Italian Journal of Food SafetyThe aim of the study is to highlight the correlations between food types and the pathogens most frequently involved in suspected cases of food poisoning in the Umbria-Marche region during the period 2020-2024. A total of 1686 samples collected following
Alessia Lupattelli
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Investigating a food poisoning outbreak at Riyadh military hospital
International Journal of Medicine and Health Development, 1996 Food poisoning is a public health emergency caused by a variety of agents including bacteria, chemicals, Parasites, inherently poisonous foods, and food allergies.
Simon E Asogwa
doaj
FoodsL-theanine, a non-protein amino acid naturally occurring in tea leaves, is recognized for its antioxidant, anti-inflammatory, and neuroprotective properties.
Zhihang Huang +14 more
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Genomic characterization of Bacillus cereus isolated from food poisoning cases revealed the mechanism of toxin production. [PDF]
Front Microbiol, 2023 Zhou Q +9 more
europepmc +1 more source