Results 31 to 40 of about 86,321 (308)

Research progress on exercise fatigue from the perspective of fatigue biomarkers [PDF]

PeerJ
Exercise-induced fatigue refers to the physiological processes of body functions that cannot be sustained at a specific level during exercise or the inability of the organs to maintain a predetermined level of intensity.
Xin Liu, Juan Liu
doaj   +2 more sources

Food safety in Finland 2019 [PDF]

, 2020
This report presents for the year 2019 the results of regulatory control related to food safety, official controls and monitoring programmes on food and feed, as well as research and risk assessments. The report also assesses, based on the results, the
Finnish Food Authority
core  

MONITORING OF SOME PHYSICAL AND CHEMICAL WATER PARAMETERS IN HIGHLY INTENSIVE MARINE SHRIMP CULTURE UNDER HYPER SALINE CONDITIONS [PDF]

Veterinary Medical Journal - Giza, 2008
As well as Penaeid shrimp growing out develops under median hyper saline levels of 43%0 in monitored growing out highly intensive cultured shrimp ponds, the physical and chemical water quality parameters were kept about optimal and appropriate levels for
S SHALABY
doaj   +1 more source

Food Safety Controls during Bulk Food Preparation—An Observational Analysis

, 2023
Seeing the palpable impact of food poisoning associated with catering operations, we surveyed caterers with and without past hygiene violations to examine staffing, food safety practices and correlations with microbial counts in food and the processing ...
Oh, Jia Quan, Aung, Kyaw Thu, Jiaying Ho, Angela Li, Hartantyo, Sri Harminda Pahm, Renuka Selvaraj, Ho, Jiaying, Kyaw Thu Aung, Li, Angela, Selvaraj, Renuka, Jun Cheng Er, Sri Harminda Pahm Hartantyo, Jia Quan Oh, Er, Jun Cheng   +13 more
core   +1 more source

Rapid Screening for Hazardous Substances with Regulatory Differences in Milk Between Countries Using Ultra-High Performance Liquid Chromatography Ion Mobility Quadrupole Time-of-Flight Mass Spectrometry

Foods
Regulatory heterogeneity on the maximum residue levels (MRLs) of hazardous substances for food is identified as a challenge of trade between countries. To balance the import and export trade of milk, a high-throughput determination method was established
Qiaozhen Guo, Jing Zhang, Bing Shao, Jie Yin, Yunjia Yang, Yi Yang   +5 more
doaj   +1 more source

Synthesis of Cyclopropene‐Modified Fatty Acids Allows Single‐Cell Quantification of Uptake by Immune Cells

Angewandte Chemie, EarlyView.
Cyclopropene fatty acids have been made that allow the study of fatty acid uptake in complex mixtures of immune cells with single cell resolution and combined with metabolic and proteomic analysis so that for the first time nutrient uptake can be correlated to the phenotype of single immune cell.
Luuk Reinalda, Graham A. Heieis, Laura Bogue Edgerton, Kristine Bertheussen, Diana Torres‐García, Marouane el Boujadayni, Kas Steuten, Jeroen M. Punt, Wouter P. F. Driever, Connor Corrigan, Xinyuan Wang, Bart Everts, David Finlay, Mario van der Stelt, Sander I. van Kasteren   +14 more
wiley   +2 more sources

Epidemic characteristics of food poisonings in Yunnan province, 2004 – 2019

Zhongguo gonggong weisheng, 2022
ObjectiveTo explore epidemic characteristics of food poisonings reported in Yunnan province and to provide evidences for developing strategies on the prevention and control of food poisoning.MethodsFrom the Public Health Emergency Reporting System, a ...
Xiu-lian SHEN, Shan-hua YANG, Xia PENG
doaj   +1 more source

Zinc Exposure Causes Disulfidptosis to Induce Miscarriage by Up‐Regulating GATA1/METTL1/SLC7A11 Axis

Advanced Science, EarlyView.
Zn exposure up‐regulates GATA1, promoting GATA1‐mediated METTL1 and SLC7A11 transcription. It also enhances METTL1‐mediated m7G modification on SLC7A11 mRNA, increasing SLC7A11 mRNA stability. Ultimately, Zn exposure up‐regulates SLC7A11 at both transcriptional and post‐transcriptional levels, causing disulfidptosis. Knockdown of murine Slc7a11, Gata1,
Wenxin Huang, Yi Sun, Yanxin Wang, Haijun Yan, Xiaoping Yue, Weidong Wu, Xueyu Chen, Jinfang Zhang, Yanbing Lin, Qiong Lei, Nan Ji, Shuaishuai Xing, Liqin Zeng, Qingzheng Kang, Depeng Zhao, Geng Guo, Huidong Zhang   +16 more
wiley   +1 more source

Graphdiyne as a Hole‐Transport Channel in Carbon Nitride Heterojunctions for Synergistic CO2 Reduction and γ‐Butyrolactone Synthesis

Angewandte Chemie, EarlyView.
A fully metal‐free heterojunction constructed from graphdiyne (GDY) and polymeric carbon nitride (PCN) enables efficient coupling of CO2 reduction and tetrahydrofuran oxidation. GDY serves as a hole‐transport channel, establishing a built‐in electric field that drives spatial charge separation. The optimized catalyst achieves near‐unity selectivity for
Xuan Zhang, Junqi Chai, Chong Wang, Wei Lin, Jing Tang, Oleksandr Savateev, Jimmy C. Yu, Jiajia Cheng   +7 more
wiley   +2 more sources

TREN KEJADIAN KERACUNAN MAKANAN DIBERBAGAI WILAYAH DI INDONESIA TAHUN 2014 DAN TAHUN 2015

Medical Technology and Public Health Journal, 2018
Food poisoning is a condition that arises from consuming foods that contain toxins, for example: mushrooms, shellfish, pesticides, milk, toxic materials due to food and bacteria decomposition.
Muslikha Nourma Rhomadhoni, Nurul Jannatul Firdausi, Novera Herdiani   +2 more
doaj   +1 more source