Results 111 to 120 of about 2,093,003 (309)
Strategies to Increase Food Stamp Participation [PDF]
, 2007 Discusses the benefits, for both individuals and states, of boosting participation in food and nutrition programs. Recommends strategies and best practices to expand participation while lowering costs, such as coordinating efforts with other ...
April Kaplan
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Molecular Oncology, EarlyView.EXOSC10, an essential nuclear RNA exosome‐associated 3′‐5′ exoribonuclease, is inhibited by the anticancer drug 5‐fluorouracil (5‐FU), and EXOSC10 depletion increases 5‐FU sensitivity. The colon‐cancer variant EXOSC10S402T, located in a proteolysis motif, is stable and nuclear but nonfunctional in vivo.
Radhika Sain +10 more
wiley +1 more source
BMC NutritionBackground Food safety is vital for public health in Africa, where foodborne diseases pose significant risks. Despite the importance of proper food handling, comprehensive data on household food safety practices across the continent is scarce.
Negasa Eshete Soboksa +4 more
doaj +1 more source
Gender, Care and Food Practices
ExchangesIn times of increasing insecurity, women often emerge as key figures in coping with crises through contexts of care. This article aims to critically reflect on how food and specific forms of food activism, such as Ollas Comunes, allow for a rethinking ...
Martina Arcadu
doaj +1 more source
Loss of ancestral food practices and perception of its effect on children's health among Inga indigenous grandmothers, Nariño, Colombia. [PDF]
BMC Public Health, 2022 Amaya-Castellanos C +3 more
europepmc +1 more source
Best Management Practices to Enhance Water Quality: Who is Adopting Them? [PDF]
This study investigates the determinants affecting producers’ adoption of some Best Management Practices (BMPs). Priors about the signs of certain variables are explicitly accounted for by testing for inequality restrictions through importance sampling ...
Ghazalian, Pascal L. +2 more
core +1 more source
Molecular Oncology, EarlyView.Here, we demonstrate that HS1BP3 interacts with Cortactin through a proline‐rich region (PRR3.1) and show that this interaction, and HS1BP3 itself, promote cancer cell proliferation and invasion. Inhibition of this interaction leads to build‐up of TKS5 in multivesicular endosomes and altered secretion of CD63 and CD9, providing an explanation for the ...
Arja Arnesen Løchen +9 more
wiley +1 more source
Protecting traditional cultural food practices: Trends in diet quality and intake of ultra-processed foods by Indigenous status and race/ethnicity among a nationally representative sample of adults in Canada. [PDF]
SSM Popul Health, 2023 Olstad DL +7 more
europepmc +1 more source
Food and Beverage Marketing to Children and Adolescents: An Environment at Odds With Good Health [PDF]
, 2011 Synthesizes research about the effectiveness of industry self-regulatory marketing practices promoting "better-for-you" foods and beverages to children and adolescents.
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