Results 1 to 10 of about 545,760 (204)

Nonnegotiable Symbolic Value and Sugar-Driven Food Habits in Indonesia: Mixed Methods Study Using a Digital Sociological Approach [PDF]

JMIR Infodemiology
BackgroundThe sugar market in Indonesia reflects the distinct consumer behavior shaped by economic and deeply rooted cultural factors. This study explores how symbolic values attached to sugar sustain persistent, often irrational or uncontrollable ...
Ewina Efriani Manik, Sudarsono Hardjosoekarto, Ricardi Adnan, Radhiatmoko Radhiatmoko, One Herwantoko, Hakiki Nurmajesty, Darwan Darwan, Farrah Eriska Putri, Astuti Sri Pawening   +8 more
doaj   +2 more sources

FOOD STUDIES IN THE SOCIOLOGY TODAY

Місто: історія, культура, суспільство, 2019
The author presents the history of sociological theories about food and consumption. This brief description, by and large, coincides with the description of the development of the whole discipline.
Tymofii Brik
doaj   +2 more sources

The Malaysian Food Barometer 2 dataset: bridging socio-anthropology and nutrition through extended 24-h recall [PDF]

Frontiers in Nutrition
Elise Mognard, Elise Mognard, Elise Mognard, Elise Mognard, Cyrille Laporte, Cyrille Laporte, Cyrille Laporte, Laurence Tibère, Laurence Tibère, Norimah A. Karim, Yasmine Alem, Yasmine Alem, Yasmine Alem, Khairul Hasnan Amali, Khadidja Chekima, Helda Khusun, Helda Khusun, Judhiastuty Februhartanty, Judhiastuty Februhartanty, Adam Drewnowski, Anne Dupuy, Anne Dupuy, Anne Dupuy, Amandine Rochedy, Amandine Rochedy, Amandine Rochedy, Kremlasen Naidoo, Kremlasen Naidoo, Kremlasen Naidoo, Jacqui Kong, Jacqui Kong, Jacqui Kong, Salini Devi Rajendran, Salini Devi Rajendran, Salini Devi Rajendran, Nurliyana Jekria, Nurliyana Jekria, Nurliyana Jekria, Theresia Pratiwi Elingsetyo Sanubari, Theresia Pratiwi Elingsetyo Sanubari, Theresia Pratiwi Elingsetyo Sanubari, Theresia Pratiwi Elingsetyo Sanubari, Jan Li Yuen, Jan Li Yuen, Jan Li Yuen, Jan Li Yuen, Neethiahnanthan Ari Ragavan, Neethiahnanthan Ari Ragavan, Mohd Noor Ismail, Mohd Noor Ismail, Mohd Noor Ismail, Jean-Pierre Poulain, Jean-Pierre Poulain, Jean-Pierre Poulain, Jean-Pierre Poulain   +54 more
doaj   +2 more sources

Sociology of nutrition: theory and practice [PDF]

E3S Web of Conferences, 2021
The subject of the article is the theory and practice of sociology food supply in Russia. The purpose of the study is defined as the analysis of the main trends and problems of theory and practice of modern nutrition sociology in Russia.
Zhuravleva Larisa, Zarubina Elena, Ruchkin Aleksey, Simachkova Natalya, Chupina Irina   +4 more
doaj   +1 more source

Quand les entreprises agroalimentaires « végétalisent » leur offre

Communiquer, 2023
Faced with the societal issue of ecological and food transition, this article seeks to understand to what extent citizens perceive these agri-food companies as actors of change, and the consumption of their new plant-based alternatives as a way to ...
Amélie Aubert-Plard, Titouan Bénégui
doaj   +1 more source

Reflections for a Sociological Representation of the Eater

Social Sciences, 2021
Professor Jean Pierre Corbeau is an important author of the French sociology of food. He played a decisive role in the emergence of the concept of the eater.
Jean Pierre Corbeau
doaj   +1 more source

Small-scale food producers in Serbia: The use of Facebook in the market [PDF]

Sociološki Pregled, 2021
The problem of small-scale food producers in Serbia is relatively recent and still insufficiently approached in sociological research, so this paper aims to provide a specific exploratory contribution. There is partial insight into this issue in terms of
Šljukić Marica N., Šljukić Srđan Lj., Vidicki Vladan D.   +2 more
doaj   +1 more source

Triple Social Construction of Food and Eating

Дискурс, 2020
Introduction. Sociology of food and eating studies social practices of diet. It is necessary to include these issues in the framework of sociology of food and eating, such as how people construct food as a social object and organize social practices of ...
Junkai Jin
doaj   +1 more source

Sociology of Food: Eating and the Place of Food in Society

BTTN Journal
Dr. Anurag Hazarika, Samikshya Madhukullya   +1 more
doaj   +2 more sources

THE DESIGN OF THE SOCIAL NUTRITION MAP OF DAGESTAN YOUTH IN ST. PETERSBURG: CIVIL SCIENCE AS AN ALTERNATIVE WAY OF DATA COLLECTION

Векторы благополучия: экономика и социум, 2023
The article is written in the interdisciplinary field of sociology of migration, urban sociology and sociology of food and nutrition. The article proposes to apply the developments of civil science as an alternative way of collecting data in the social
Ekaterina A. Shekera
doaj   +1 more source