Results 11 to 20 of about 551,428 (327)

Sociology of Food Tourism Research Opportunities: A Bibliometric Analysis

Society, 2022
This research aims to formulate sociological research opportunities in food tourism. The study used the literature review method with bibliometric analysis to find the most discussed issues and opportunities for discussing new problems that have yet to ...
Agustina Multi Purnomo
doaj   +2 more sources

Sociology of the body as an independent research direction: prerequisites for formation and subject field

RUDN journal of Sociology, 2023
In the contemporary society, under globalization, digitalization, urbanization and networkization, the body acquires new meanings, is included in new discourses and becomes a significant object of sociology.
D. A. Starostina
doaj   +2 more sources

INTRODUCTIONTOTHESOCIOLOGYOFKNOWLEDGEONFOODSECURITY

Trakia Journal of Sciences
PURPOSE: This study aims to articulate a conceptual framework for a new scientific field: the sociologyofknowledgeonfoodsecurity,examinedbeyondmerefoodproductionandconsumption.
E. Sachev
doaj   +2 more sources

Social lens or inherently social phenomenon? The study of food in Swedish sociology

Current Sociology, 2021
Sociology’s tendency to branch into applied scientific disciplines is regularly debated. This debate focuses either on the organisation of sociology in academic institutions or on how the content of sociologically informed interdisciplinary research ...
Jonas Bååth, Nicklas Neuman
semanticscholar   +1 more source

The role of Sociology in improving the education of food applications’ designers and developers to reduce food loss "Applied analytical study on some Arab Food delivery applications".

Egyptian Journal of Educational Sciences, 2022
The subject of the research is about the importance of stakeholder’s education for human social food behaviour through sociology. Recently, many stakeholders appeared behind food delivery applications in Arab countries which can support society to reduce
N.M. El Defrawy
semanticscholar   +1 more source

Editorial: A sociology of food and eating [PDF]

Journal of Sociology, 2010
Paul Ward, John Coveney, Julie Henderson
openaire   +2 more sources

URBAN FARMING AS A TOOL OF FOOD SECURITY IN FRONT-LINE KHARKIV: GLOBAL PROBLEMS FROM MICROSOCIOLOGICAL PERSPECTIVE

Baltic Journal of Legal and Social Sciences, 2023
The article is devoted to the problem that belongs to the interdisciplinary topic’s social measurements of food security. Ukrainian sociology missing somehow notable bodies of works in these thematic planes.
A. Lytovchenko, Oksana Nekhaienko
semanticscholar   +1 more source

The Sociomateriality of Cooking. The Practice Turn in Contemporary Food Studies

Sociologica, 2019
The paper present the so-called “practice turn in contemporary theory” and its possible and profitable sociological application to the field of food studies.
Lorenzo Domaneschi
doaj   +1 more source

Research of the Nutrition Problem: Methodological Approaches and Daily Practices

Vestnik MGIMO-Universiteta, 2014
The article analyzes some scientific approaches to nutrition research and current nutrition practices for students of two Moscow Universities. The author notes that the necessity for scientific studying of food has been understood at the end of the XIX -
Antonina V. Noskova
doaj   +5 more sources

Sociology of Sustainable Agriculture to Save Farmer Empowerment in Indonesia: Green-Economy Approach

Journal of Namibian Studies: History Politics Culture, 2023
This study investigates the sociology of sustainable food production and the use of smart green-agricultural. The literature study research method uses content analysis to find answers to the research problem formulation.
Wahyudi
semanticscholar   +1 more source