La mirada sociológica hacia la alimentación: análisis crítico del desarrollo de la investigación en el campo alimentario [PDF]
, 2014 The Sociology of Food is a relatively new area of work which only in recent years has gained international scientific relevance as a discipline of study (Mennell, Murcotrt and van Otterloo, 1992; McIntosh, 1996; Beardsworth and Keil, 1997; Germov and ...
Díaz Méndez, Cecilia +1 more
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INSANIA: Jurnal Pemikiran Alternatif Kependidikan, 2016 : This literary sociology study has the goal of describing the consumer culture contained in novel “Napoli: Ketika Jatuh di Pelukanmu (When Falling in your arms) by Riskaninda Maharani.
Winda Dwi Hudhana, Nur Ariyani
doaj +3 more sources
Some social and physical correlates of intergenerational social mobility: evidence from the west of Scotland Collaborative Study [PDF]
, 1999 Mainstream sociological studies of intergenerational social mobility have emphasised social factors such as education and the material and cultural resources of the family of origin as the main influences on the chances and direction of social mobility ...
Blane, D., Davey Smith, G., Hart, C.L.
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Food, Motherhood and Foodwork: Eating Practices During Pregnancy
Social SciencesThis study aims to examine eating practices during pregnancy as socially organized everyday labor (foodwork) embedded in daily life. Drawing on the sociology of food, it analyzes how pregnancy reshapes eating routines, food classifications, procurement ...
Gülsüm Hekimoğlu
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Sociology of Education: Prerequisites for Modernizing the Food Management System at Schools
Proceedings of the International Conference on the Development of Education in Eurasia (ICDEE 2019), 2019 The school nutrition system is part of the organization of healthy nutrition in the Russian Federation, which has been declared the conceptual Basis of the state policy of the Russian Federation in the field of healthy nutrition of the population.
D. Adamchuk, S. Beshenkov, E. Mindzaeva
semanticscholar +1 more source
How (not) to feed young children: A class-cultural analysis of food parenting practices.
British Journal of Sociology, 2021 This study unpacks how class processes shape understandings and practices of "good feeding" in families with young children. It brings a Bourdieusian class consumption focus together with food parenting studies and approaches feeding as encompassing a ...
I. Karademir-Hazır
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Anthropological and sociological perspectives on food allergy
Clinical & Experimental Allergy, 2023 AbstractThis review explores the anthropological and sociological literature on food allergy and identifies four primary areas of research to date. The first explores the relationality and management of risk, uncertainty and stigma among parents and sufferers of food allergies.
openaire +2 more sources
Book review: the sociology of food: eating and the place of food in society by Jean-Pierre Poulain [PDF]
, 2018 In The Sociology of Food: Eating and the Place of Food in Society, Jean-Pierre Poulain offers an account of how food has emerged as a new field within sociological research. With the book also addressing the challenges of establishing a sociology of food
Lalli, Gurpinder
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Paving the Way to Elucidate Hg's Role in Tumorigenesis
Advanced Science, EarlyView.Tumorigenesis can result from diverse environmental carcinogens. Among them, mercury—a lifelong bioaccumulative Group 2B carcinogen—has tumorigenic potential that remains poorly understood due to confounding co‐exposures and limited organ‐specific data.
Shouying Li +10 more
wiley +1 more source
SOCIAL PRACTICES OF NUTRITION AND PUBLIC HEALTH (ST. PETERSBURG AND THE LENINGRAD REGION)
Дискурс, 2018 The general definitions of health and social functions of nutrition, the structure of nutrition of residents of St. Petersburg and Leningrad (based on Rosstat and Petrostat statistics), dietary habits, social differences in diet, attitude to food are ...
Y. V. Veselov +2 more
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