Results 41 to 50 of about 31,532 (300)
Sociodemographic differences in motives for food selection : results from the LoCard cross-sectional survey [PDF]
, 2021 Background Although sociodemographic differences in dietary intake have been widely studied, the up-to-date evidence on the corresponding variations in motives for food selection is limited.
Saarijärvi, Hannu +5 more
core +1 more source
Autism Research, EarlyView.ABSTRACT Irritability is a prevalent and impairing feature associated with autism, yet remains poorly understood, particularly in adults. Drawing heavily on insights translated from pediatric and transdiagnostic literatures, we propose that irritability in autistic individuals often reflects a psychophysiological stress or threat response, rooted in a ...
Hsiang‐Yuan Lin +3 more
wiley +1 more source
Fish consumption behavior and fish farming attitude in Kingdom of Saudi Arabia (KSA)
Journal of the Saudi Society of Agricultural Sciences, 2018 This study aimed to explore fish consumption behavior and fish farming attitude of the Saudi households in the Kingdom of Saudi Arabia (KSA). The survey was conducted in Sharurah town situated in Najran province.
Abdul Qader Khan +2 more
doaj +1 more source
Efficacy, safety and cost‐effectiveness of CAR‐T therapy
British Journal of Clinical Pharmacology, EarlyView.CAR T‐cells demonstrate high efficacy in blood cancers, including ALL, MM and DLBCL. Innovations target solid tumours despite challenges such as antigen escape. Combination therapies enhance the delivery and infiltration of CAR T cells. Toxicity, cost and resistance remain major barriers to clinical use.
Emina Karahmet Sher +7 more
wiley +1 more source
Listening to Hong Kong children's perspectives through pretend play
British Educational Research Journal, EarlyView.Abstract Quality in early childhood education and care (ECEC) has become an increasing concern in recent years. The issue has been regularly discussed by different stakeholders. However, the rising concern regarding quality in ECEC has not seriously taken into account children's perspectives.
Suzannie K. Y. Leung
wiley +1 more source
What works in internal alternative provision? A salutogenic analysis
British Educational Research Journal, EarlyView.Abstract Schools across England are setting up ‘internal alternative provision’ to meet the social, emotional and mental health needs of increasing numbers of pupils at risk of suspension, exclusion and absence. However, there is little guidance about what good practice looks like.
Emma Simpson
wiley +1 more source
Annual Average Retail Prices of Food in Lithuania, 1913-1939
, 2022 This dataset contains data on annual average retail prices of food in Lithuania in 1919-1939. Dataset "Annual Average Retail Prices of Food in Lithuania, 1913-1939" was published implementing project "Historical Sociology of Modern Restorations: a Cross-
Markevičiūtė, Jurgita +4 more
core
Sociologie de l’alimentation : les cinq portes de l’entrée par les familles
Sociologies, 2011 Sociology of food, historically rooted in the sociology of family, has become more independent. The two corpus nowadays do not make full profit of what they have in common.
Nicolas Belorgey
doaj
Kentron, 2019 The question of food is at the centre of many current issues (political, environmental, nutrition and health, religion, etc.). Though food can nowadays be considered as a challenge, it is also a popular topic, not only with
Typhaine Haziza
doaj +1 more source
British Educational Research Journal, EarlyView.Abstract This paper explores the role of community stakeholders in supporting the educational trajectories of students experiencing socio‐economic disadvantage in the Irish context. Building on international and national policy debates, the study examines how community‐based organisations, statutory services and outreach initiatives work alongside ...
Aoife Joy Keogh, Deirdre McGillicuddy
wiley +1 more source