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Food safety knowledge of young food handlers: A cross-sectional study in Türkiye
The aim of this study was to investigate food safety knowledge levels according to the socio-demographic profiles of young food handlers and to find out the determinants of the knowledge level.
Duygu Başkaya Sezer
doaj +1 more source
Bonobos extract meaning from call sequences [PDF]
This research was funded by a Leverhulme Trust Research Leadership Award and the Wissenschaftskolleg zu Berlin. The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.Studies on ...
Clay, Zanna, Zuberbuehler, Klaus
core +1 more source
Here, we demonstrate that HS1BP3 interacts with Cortactin through a proline‐rich region (PRR3.1) and show that this interaction, and HS1BP3 itself, promote cancer cell proliferation and invasion. Inhibition of this interaction leads to build‐up of TKS5 in multivesicular endosomes and altered secretion of CD63 and CD9, providing an explanation for the ...
Arja Arnesen Løchen +9 more
wiley +1 more source
[First paragraph] In devoting this essay to sancocho, we continue our tradition of annual book round-ups spiced with Caribbean culinary lore. Having already served up pepperpot and rundown from the Anglophone islands, migan from Martinique and ...
Richard Price, Sally Price
doaj
Food-related behaviors of rural (Asaase Kooko) and peri-urban (Kaadjanor) households in Ghana
Background“Food-related behaviors” range widely and include food acquisition, storage, cooking, meal sharing, eating practices, among others. Food-related behaviors can influence nutritional status and health outcomes, and likely vary between rural and ...
Prince Kwabena Osei +9 more
doaj +1 more source
dUTPases are involved in balancing the appropriate nucleotide pools. We showed that dUTPase is essential for normal development in zebrafish. The different zebrafish genomes contain several single‐nucleotide variations (SNPs) of the dut gene. One of the dUTPase variants displayed drastically lower protein stability and catalytic efficiency as compared ...
Viktória Perey‐Simon +6 more
wiley +1 more source
Children Whose Parents Spend More Time Preparing Dinner Eat More Made-from-Scratch Meals
The aim of this paper is to investigate associations between the time spent by parents preparing dinner and children’s consumption of made-from-scratch meals. We developed a cross-sectional study with 595 parent–child dyads from São Paulo, Brazil.
Carla Adriano Martins +3 more
doaj +1 more source
The inhibition of mitochondrial dihydroorotate dehydrogenase (DHODH) impairs syncytialization and induces cellular senescence via mitochondrial and endoplasmic reticulum stress in human trophoblast stem cells, elevating sFlt1/PlGF levels, a hallmark of placental dysfunction in hypertensive disorders of pregnancy.
Kanoko Yoshida +6 more
wiley +1 more source
[First paragraph] Our friend Charlemagne (a.k.a. Émilien), who lives down the road and considers himself a breadfruit connoisseur, says that there's only one other tree in southern Martinique whose fruit compares with ours.
Richard Price, Sally Price
doaj
Prior research has focused on various social determinants of health as risk factors to food insecurity. Less work has focused on modifiable behaviors. This study examined the relationship between grocery shopping and meal preparation self-efficacy and ...
Kiana Jenkin +5 more
doaj +1 more source

