Cacao’s Relationship with Mesoamerican Society [PDF]
We know what we eat, but do we eat what we know? Our diet extends far beyond nutrients and food availability—we imbue food with cultural significance. The meaning and use of a particular food is subject to change over time, but the fact that it holds a ...
Christopher, Hillary
core +1 more source
UiO‐66(Zr) metal–organic frameworks are chemically stable, biocompatible, and highly tunable nanomaterials. Their modular structure enables controlled drug delivery, multimodal bioimaging, and light‐activated photodynamic therapy, supporting integrated diagnostic and therapeutic (theranostic) applications in cancer and biomedical research.
Veronika Huntošová +2 more
wiley +1 more source
Effects of a food preparation program on dietary well-being for stroke patients with dysphagia: A pilot study. [PDF]
Lin SC, Lin KH, Tsai YC, Chiu EC.
europepmc +1 more source
Agriculture for Food and Nutrition Security: A Must For Achieving the Millennium Development Goals in Africa [PDF]
The Millennium Development Goals (MDGs) underscore an overriding importance of human development for sustained economic, social, political and other development, and nutrition is the beginning of human development. Nutrition has, however, not been viewed
Abizari, Abdul-Razak +2 more
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Using an extended food metaphor to explain concepts about pedagogy [PDF]
It is anathema for educators to describe pedagogy as having a recipe - it is tantamount to saying it is a technicist process rather than a professional one requiring active, informed decision-making.
Wright, Noeline
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Cutaneous Melanoma Drives Metabolic Changes in the Aged Bone Marrow Immune Microenvironment
Melanoma, the deadliest form of skin cancer, increasingly affects older adults. Our study reveals that melanoma induces changes in iron and lipid levels in the bone marrow, impacting immune cell populations and increasing susceptibility to ferroptosis.
Alexis E. Carey +12 more
wiley +1 more source
Assessment of microbiological quality of food preparation process in some restaurants of Makkah city. [PDF]
A Bukhari M +9 more
europepmc +1 more source
Mid Day Meal Scheme: Understanding Critical Issues with Reference to Ahmedabad City [PDF]
Problems of illiteracy, malnutrition, anaemia, vitamin-A and iodine deficiency are very common among children in India. In 2001 Supreme Court of India ruled that state governments must provide mid-day meal (MDM) to children of government assisted primary
Deodhar, Satish Y. +5 more
core
Natural products target the aging kidney in diabetic nephropathy by restoring the AMPK–SIRT1–Nrf2 axis, reducing oxidative stress, inflammation, fibrosis, and cellular senescence while enhancing mitochondrial biogenesis and antioxidant defenses.
Sherif Hamidu +8 more
wiley +1 more source
Historical Indigenous Food Preparation Using Produce of the Three Sisters Intercropping System. [PDF]
Ngapo TM +12 more
europepmc +1 more source

