Traditional food processing and Acrylamide formation: A review. [PDF]
Adimas MA+4 more
europepmc +1 more source
Productivity Growth and Input Mix Changes in Food Processing [PDF]
Adesoji O. Adelaja
openalex +1 more source
Electric Pulse Regulated MXene Based Nanozymes for Integrative Bioelectricity Immuno‐Cancer Therapy
MXenzyme‐mediated bioelectricity cancer therapy (MXenzyme‐BECT) enhances cancer cell death through irreversible depolarization, ion channel disruption, ROS generation, and immunogenic cell death. Computational simulations reveal the electrical mechanisms by which MXenzyme acts on single cells and support to predict treatment parameters. Next‐generation
Sanghee Lee+6 more
wiley +1 more source
Polyphenols in health and food processing: antibacterial, anti-inflammatory, and antioxidant insights. [PDF]
Sun S, Liu Z, Lin M, Gao N, Wang X.
europepmc +1 more source
Gas Chromatographic Detection of Pre-Processing Spoilage of Bacterial Origin in Pet Foods
G.N. Venkataramaiah, A.G. Kempton
openalex +1 more source
A reconfigurable and multidirectional interdigital transducer (M‐IDT) on a flexible printed circuit board provides a practical platform for acoustofluidic research. It simplifies and accelerates prototyping, enabling cost‐effective exploration of wave modes and fluid dynamics.
Mercedes Stringer+11 more
wiley +1 more source
Recent advances in L-Asparaginase enzyme production and formulation development for acrylamide reduction during food processing. [PDF]
Jana A, Biswas S, Ghosh R, Modak R.
europepmc +1 more source
Making Photoresponsive Metal–Organic Frameworks an Effective Class of Heterogeneous Photocatalyst
This review summarizes photoresponsive MOFs for photocatalytic applications, focusing on their capacity to enhance light harvesting, charge transfer, and surface reactions. While existing studies provide foundational insights, emerging characterization techniques enable a deeper understanding of photoresponsive MOFs.
Rui Liu+3 more
wiley +1 more source
An Innovative Food Processing Technology: Microwave Electrodeless Ultraviolet, Luminescence Mechanism, Microbial Inactivation, and Food Application. [PDF]
Chang S, Zhang Z, Liu Q, Wu H, Dong A.
europepmc +1 more source
Carboxyl‐functionalized graphene quantum dots (cGQDs) exhibit high singlet oxygen quantum yield due to strong spin–orbit coupling. cGQDs achieve minimum bactericidal concentration of only 0.4 µg mL−1 against S. aureus under low‐intensity illumination.
Muhammad Hassnain+10 more
wiley +1 more source