Results 111 to 120 of about 3,963,114 (310)
FEBS Open Bio, EarlyView.We investigated the toxicity of 12 active compounds commonly found in herbal weight loss supplements (WLS) using human liver and colon cell models. Epigallocatechin‐3‐gallate was the only compound showing significant toxicity. Metabolic profiling revealed protein degradation, disrupted energy and lipid metabolism suggesting that the inclusion of EGCG ...
Emily C. Davies +3 more
wiley +1 more source
South African Medical Journal, 2017 Click on the link to view the Editorial.
openaire +2 more sources
Analysis of the Impact of Urbanization and Enhanced Incomes on Demand for Food Quality in Hanoi [PDF]
This study relates the demand for quality foods in Hanoi in terms of its nutritional composition, diversity, price, processing stage, source, and extent eaten outside home with urbanization and enhanced incomes.
Ali, Mubarik +2 more
core +1 more source
Seeing hunger through new eyes: from lack to possibility [PDF]
, 2009 This repository item contains a single issue of Issues in Brief, a series of policy briefs that began publishing in 2008 by the Boston University Frederick S. Pardee Center for the Study of the Longer-Range Future.
Lappé, Frances Moore
core +1 more source
FEBS Open Bio, EarlyView.Aged human bmMSCs are seeded in the scaffold. Osteoblastic induction can slightly increase cell's bone‐forming activity to produce bone‐like tissues, shown as the sporadic xylenol orange‐stained spots (the lower left image). Notably, pioglitazone plus EGCG co‐treatment dramatically increases cell's bone‐forming activity and bone‐like tissue production (
Ching‐Yun Chen +6 more
wiley +1 more source
Consumers' Willingness to Pay for Additional Information on Food Quality and Safety [PDF]
Most quality properties of food products can be considered as credence characteristics, quality of which cannot be inferred before the purchase, and sometimes not even after the purchase.
Kola, Jukka, Latvala, Terhi
core +1 more source
Analisa Pengaruh Service Quality, Food Quality Dan Perceived Value Terhadap Customer Loyalty Konsumen Restaurant Boncafe Manyar Kertoarjo Surabaya Dengan Customer Satisfaction Sebagai Variable Intervening [PDF]
, 2017 Perubahan Budaya dimana baik Pria maupun Wanita khususnya di Kota Besar yang Sibuk Bekerja. Hal ini menyebabkan berkembang pesatnya Bisnis makanan.Dengan mulai banyaknya Bisnis Makanan yang muncul, memberikan banyak pilihan untuk dikunjungi oleh Konsumen
Hariyanto, K. (Kevin)
core
FEBS Open Bio, EarlyView.dUTPases are involved in balancing the appropriate nucleotide pools. We showed that dUTPase is essential for normal development in zebrafish. The different zebrafish genomes contain several single‐nucleotide variations (SNPs) of the dut gene. One of the dUTPase variants displayed drastically lower protein stability and catalytic efficiency as compared ...
Viktória Perey‐Simon +6 more
wiley +1 more source
Decision Support Model for the Optimization of Quality Systems in the Agri-Food Industry [PDF]
Quality management is of paramount importance in all stages of the Agri-Food production and process chain. The approach of quality management has been changed in the past years due to the effects of globalization, numerous deficits in food safety and the
Krieger, Stephanie, Schiefer, Gerhard
core +1 more source