Results 231 to 240 of about 1,293,775 (307)
Food Microbiology in the United States: Recent Activities in Its Science, Regulation and Practice.
, 1995 Nobumasa Tanaka
openalex +2 more sources
Advanced Mycelium Skins for Sustainable Electronics
Advanced Functional Materials, EarlyView.Mycelium skins are sustainable substrates for high‐performance electronic devices, enabling a green future. Environmentally friendly post‐growth treatments extend their durability and significantly improve their mechanical and electrical properties while maintaining their thermal stability and biodegradability.
Roland Pruckner +11 more
wiley +1 more source
Editorial: New Horizons in Food Science via Agricultural Immunity. [PDF]
Front Nutr, 2020 Nochi T, Pieterse CMJ, Van Eden W.
europepmc +1 more source
Bioresorbable and Wireless Rechargeable Implanted Na‐ion Battery for Temporary Medical Devices
Advanced Functional Materials, EarlyView.An all‐solid‐state bioresorbable Na‐ion battery is developed, composed entirely of bio‐eliminable materials. In vivo and ex vivo tests confirmed harmless disintegration of this implanted battery. Lifetime of the implanted battery can be precisely controlled by adjusting the dissolvable encapsulation layer's thickness.
Vedi Kuyil Azhagan Muniraj +8 more
wiley +1 more source
Nanotechnologies in Food Science: Applications, Recent Trends, and Future Perspectives. [PDF]
Nanomicro Lett, 2020 Nile SH +5 more
europepmc +1 more source
Advanced Functional Materials, EarlyView.Cellulosic emulsions as multi‐cargo agriculture formulations. Pickering emulsions stabilized by cellulose acetate particles provide an effective platform for delivering a range of agricultural cargoes, including plant growth‐promoting bacteria and agrochemicals.
Mariam Sohail +10 more
wiley +1 more source