Results 281 to 290 of about 6,329,646 (415)
Coordinating principal-agent and incentive strategy of cold chain logistics service in fresh food supply chain. [PDF]
PLoS OneZeng M, Wu Y, Xing X, Tang W, Xu H.
europepmc +1 more source
Advanced Engineering Materials, EarlyView.This article describes the preparation and characterization of poly(ε‐caprolactone) electrospun composite fibers incorporating sol‐gel‐derived bioactive glass particles doped with B and Cu. Scanning electron microscopy, energy‐dispersive X‐ray spectroscopy, Fourier‐transform infrared spectroscopy, contact angle, acellular bioactivity, mechanical and ...
Elisa Piatti +5 more
wiley +1 more source
3D Bioprinting of Thick Adipose Tissues with Integrated Vascular Hierarchies
Advanced Functional Materials, Volume 35, Issue 12, March 18, 2025.An advanced 3D bioprinting technique is used here to create thick adipose tissues with a central, vessel and extensive branching. The construct is made using alginate, gelatin and collagen‐based bioinks. Flow through the complex vessel network is demonstrated as well as its successful integration with a femoral artery following implantation in a rat ...
Idit Goldfracht +5 more
wiley +1 more source
Challenges in the food supply chain following the great earthquake disaster in Turkey: A study of the regions of Malatya, Adıyaman and Kahramanmaraş. [PDF]
J Educ Health PromotAlataş H, Arslan N.
europepmc +1 more source
Influence of Food Supply on the Urban Citizens’ Lifestyle
, 2019 Oksana Ovsiiuk
openalex +2 more sources
Structurally Colored Physically Unclonable Functions with Ultra‐Rich and Stable Encoding Capacity
Advanced Functional Materials, Volume 35, Issue 12, March 18, 2025.This study reports a design strategy for generating bright‐field resolvable physically unclonable functions with extremely rich encoding capacity coupled with outstanding thermal and chemical stability. The optical response emerges from thickness‐dependent structural color formation in ZnO features, which are fabricated by physical vapor deposition ...
Abidin Esidir +8 more
wiley +1 more source
Investigating reformulation in the Canadian food supply between 2017 and 2020 and its impact on food prices. [PDF]
Public Health NutrZiraldo ER, Hu G, Khan A, L'Abbé MR.
europepmc +1 more source