Food-related Barriers to Gastronomy and Tourism: The Role of Food Allergies and Diet Preferences
, 2020 Serdar EREN
openalex +2 more sources
Learning About and Learning From Sustainability Alliances: How Do SMEs Develop Dynamic Capabilities?
Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT This study examines how small and medium‐sized enterprises (SMEs) develop sustainability capabilities by engaging in sustainability alliances. By combining perspectives on organisational learning theory and the dynamic capabilities framework, the research investigates how SMEs develop both networking and sustainability capabilities across ...
Raffaele Silvestri +3 more
wiley +1 more source
Linking Mara Fruits and Vegetable Growers to Serengeti National Park Tourist Hotels Market [PDF]
Tourism in Tanzania has been on the rise since late 1990s when the markets were fully liberalized. This has created a high demand for horticultural produces from tourist hotels located in Serengeti national park in the northwest of Tanzania. Analysis was
Babu, Adventina +2 more
core +1 more source
, 2016 The Atlas of Ocean Wealth is the largest collection to date of information about the economic, social and cultural values of coastal and marine habitats from all over the world. It is a synthesis of innovative science, led by The Nature Conservancy (TNC),
Emily Lanis +2 more
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Genetically modified foods in the opinion of the second-year students of biology, biotechnology and tourism and recreation of the Jan Kochanowski University in Kielce – a preliminary study [PDF]
, 2017 Jarosław Chmielewski +3 more
openalex +1 more source
Sustainability Disclosure and External Assurance of Reports in the Italian Agrifood Sector
Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT The European Union introduced the Corporate Sustainability Reporting Directive (CSRD) with the aim of aligning the “walk”—the implementation of substantive sustainability practices—and the “talk”—their representation in sustainability reporting.
Andrea Caccialanza +2 more
wiley +1 more source
Tourism supply chain & strategic partnerships for managing the complexity in tourism industry [PDF]
, 2017 The paper aims to investigate the possible relationship between Tourism Supply Chain and Strategic Partnership, read as a way to reduce and better manage the complexity in Tourism Industry. This last has been analysed under multi-disciplinary approaches
Calabrese, Mario +3 more
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Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT Recent scholarship shows growing interest in the circular economy (CE) approach, which promotes resource‐efficient, community‐friendly activities. However, scientific evidence is still needed on the synergies and trade‐offs between CE and community development (CD).
Michael Odei Erdiaw‐Kwasie +6 more
wiley +1 more source
CSR Symbolism in Consumer‐Brand Identification in Fostering Brand Trust and Evangelism
Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT Based on the construal level theory, we proposed a conceptual model linking the relationships between perceived symbols in CSR communication, consumer‐brand identification, brand trust, and brand evangelism. We collected the data from the U.S. national population and employed an experimental design.
Md Merajur Rahman, Swagata Chakraborty
wiley +1 more source
Reefs at Risk in Southeast Asia [PDF]
, 2002 Draws on detailed information to analyze current threats to coral reefs across Southeast Asia and provides an economic valuation of what will be lost if destructive fishing, over-fishing, and marine based and inland pollution coastal development ...
Lauretta Burke, Liz Selig, Mark Spalding
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