Results 121 to 130 of about 429,270 (353)

Why Are Consumers Ambivalent About AI‐Generated Images? The Moderating Role of Commercial Versus Noncommercial Content Type

open access: yesJournal of Consumer Behaviour, EarlyView.
ABSTRACT Grounded in ambivalence theories, this research examined factors shaping consumer ambivalence toward AI‐generated content and investigated differences between commercial and noncommercial contexts. As a preliminary study, sentiment analysis of Reddit data using a support vector machine (SVM) revealed that most consumer sentiment toward AI ...
Garim Lee   +3 more
wiley   +1 more source

A study of food festival loyalty / Zurinawati Mohi [PDF]

open access: yes, 2013
Food festivals are growing in popularity and warrant in-depth stud-ies of festival visitors. The study of food festivals is now an important and prolific area of tourism research enquiry.
Mohi, Zurinawati
core  

Moral Licensing in Luxury: Why Prosocial Brand Image Outshines Coolness in Cause‐Related Marketing

open access: yesJournal of Consumer Behaviour, EarlyView.
ABSTRACT This research examines how cause‐related marketing (CM) shapes consumer responses to luxury brands. We focus on the roles of CM‐driven prosocial brand image and brand coolness as parallel mediators in reducing guilt and enhancing purchase intentions.
Jiyoung Hwang
wiley   +1 more source

Culinary choices: developing Durban as a culinary destination. [PDF]

open access: yesAfrican Journal of Hospitality, Tourism and Leisure, 2016
This article explores a framework in culinary tourism as a means to strengthen tourism in the city of Durban, South Africa. ‘Culinary Tourism’ was founded by Lucy Long in the year 1998. Long (2004) believes that food is central to a travel experience and
Professor Anand Singh , Sheetal Bhoola
doaj  

RESEARCH UPDATES [PDF]

open access: yes
Includes: Farmers' Markets and Tourism: Some Information About These Customers at a Regional Farmers' Market, by David B. Eastwood and John R. Brooker; Assessing the Extent and Causes of Supermarket Under-Capacity in Low-Income Rural Areas, by Phil ...
Anonymous
core   +1 more source

Hybridizing old downtown Suwon City: how new urban fabric may save the past [PDF]

open access: yes, 2011
In response to paradigm shifts of environmental, social and economic methods at the local and global scales, new approaches are required for creating alternative urban models which emphasize sustainability and landscape productivity.
Lee, CheongJong
core  

Local Specialty Food as Tourism Potential [PDF]

open access: diamond, 2021
Anak Agung Gede Putra KP Dalem
openalex   +1 more source

A Strategic Action Plan to Advance Circular Economy Practices in the Automotive Industry Based on Sector Insights to Support Sustainable Development

open access: yesCorporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT The circular economy is gaining traction as a transformative approach to address climate change and the shortcomings of the linear economic model, which is defined by unsustainable production and consumption patterns. This study explores the implementation of circularity principles in the Spanish automotive industry, with particular attention ...
Salvador Perez‐Canto   +2 more
wiley   +1 more source

Psychological consumption of culinary artistry in the Peak District [PDF]

open access: yes, 2011
This paper is based upon the culture of culinary artistry, consumption and design. The ranges of sources are specific to The Peak District using Chatsworth House as a case study.
Cseh, Leonard
core   +1 more source

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