Results 101 to 110 of about 6,852,639 (237)

Accessible tourism in the Italian destination

open access: yes, 2013
The aim of the study is to investigate the advantages and the obstacles relating to accessible tourism. Disability is a phenomenon that receives a growing academic and government attention for a number of demographic and social factors.
ANGELONI S.
core  

Safeguarding township tourism in South Africa from counterfeit consumable products through consumeroriented technological solutions. [PDF]

open access: yesAfrican Journal of Hospitality, Tourism and Leisure, 2018
Tourism is a fragmented industry made up of numerous businesses engaged in the economic activity of providing products and services to meet tourist demands.
Nyane Ezekiel Macdonald Mofokeng
doaj  

Problems and countermeasures of tourism food safety based on the industrial chain

open access: yes, 2016
Tourism food safety is the important foundation for sustainable development of Tourism. Starting from the tourism food industry chain, this article analyzed the relationship between the tourism food industry chain and tourism food safety by studying the ...
Songjie, ZHU
core   +1 more source

Successful integration of slow and sustainable tourism: A case study of food tourism in the alpine region of Algovia, Germany

open access: yes, 2017
Tourism is an important economic sector that has a complex relationship with the environment, society and culture. Many studies have investigated the relationship between sustainability – divided into the economic, environmental and sociocultural pillars
Sidali KL   +6 more
core   +1 more source

A framework to guide the sustainability of wildlife tourism operations: examples of marine wildlife tourism in Western Australia [PDF]

open access: yes, 2010
Growth in the wildlife tourism industry has been significant in recent years with an increasing focus on tourism centered on free-ranging wildlife. In Australia tourism based in the marine environment, including observing and interacting with coastal and
Newsome, D.   +4 more
core  

Heritage and wine as tourist attractions in rural areas [PDF]

open access: yes
In recent times, the search for a new relationship with nature, of quality and safety of foodstuffs and in particular the need for “identity”, of characterizing places as bearers of values and traditions have led an increasing number of people to see ...
Privitera, Donatella
core  

Volunteer tourism: working on holiday or playing at work? [PDF]

open access: yes, 2009
The paper reviews the rapid growth of volunteer tourism, and discusses the changes that have taken place in the ethos and focus of this distinct market, the locations used as destinations and the organisations they represent. It is apparent that over the
Tomazos, Konstantinos, Butler, R.
core   +1 more source

How to communicate typical–local foods to improve food tourism attractiveness

open access: yesPsychology & Marketing, 2022
E. Savelli   +3 more
semanticscholar   +1 more source

CAN FOOD BE A COMPETITIVE ADVANTAGE OF CROATIAN TOURISM?

open access: yesEkonomski Vjesnik, 2016
Tourism in is one of the most efficient and competitive industries in Croatia. According to the Croatian National Bank (2015), with an income of 7.4 billion Euros in 2014, it contributes 17.2% to the national GDP.
Mirna Leko Šimić, Ana Pap
doaj  

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