Results 91 to 100 of about 429,270 (353)
Tourism locating procedures through the examples of Jász-Nagykun-Szolnok county subregions [PDF]
The secondary research on rural sub-regional tourism is investigating the determining factors and the relationships between them. The analysis concentrates on the tourism potential of rural sub-regions and the performance of tourism.
Dudas, Peter, Korodi, Marta, Laszlo, Eva
core +1 more source
A Systemic Model for Understanding Business Interactions With Biodiversity and Ecosystems
ABSTRACT Biodiversity loss and ecosystem degradation represent critical threats to human well‐being and economic resilience, challenging businesses to understand and manage their interdependence with natural systems. This study develops a systemic framework—the BioModel—that elucidates the reciprocal relationship between businesses, biodiversity, and ...
Lino Cinquini +2 more
wiley +1 more source
In order to investigate the effect of different hydrophilic polysaccharide colloids on the reduction of oil content and oil penetration of fried chicken nuggets, five hydrophilic polysaccharide colloids (carrageenan, xanthan gum, guar gum, sodium ...
Xiaoping FENG +3 more
doaj +1 more source
Animals, Food, and Tourism [PDF]
Carol Kline, ed. New York, NY: Routledge, 2018. xvi and 181 pp., illustrations, contributors, index.
openaire +1 more source
“How Important to a City Are Tourists and Daytrippers? The Economic Impact of Tourism on The City of Barcelona” [PDF]
In this paper, we devise a methodology that is able to objectively quantify the impact of tourism on the urban economy. This methodology takes various dimensions into account.
Esther Vayá +3 more
core
Conceptualising Supply Chain Resilience Within Social Enterprises
ABSTRACT This research seeks to conceptualise supply chain resilience (SCRes) in a social enterprise (SE) context, focusing on SEs with a social mission to tackle food insecurity and food poverty. Despite the increasingly mature field of SCRes and awareness of the critical role SEs play in tackling social challenges such as food poverty, no studies ...
Alexander James Jones +3 more
wiley +1 more source
ObjectiveThe purpose of this study is to improve the quality of boiled spicy pork slices and promote standardized and industrialized production.MethodsThe changes of volatile flavor substances in boiled spicy pork slices were analyzed by gas ...
YANG Qian +3 more
doaj +1 more source
Short food supply chains as a meachanism for sustainable development
At present, gastronomy is becoming an increasingly stronger motivation and focus of interest in economics, especially in fields related to tourism.
Brumă, Ioan Sebastian +3 more
core
The Potential of Local Wisdom for Food Processing as Tourism Attraction in the District of Muna, Southeast Sulawesi [PDF]
Sitti Hermina +3 more
openalex +1 more source
ABSTRACT Businesses are increasingly striving to reduce their carbon footprint, with carbon offsetting emerging as a viable pathway towards achieving carbon neutrality. Such efforts signify a demonstrated commitment to fostering environmental sustainability and contributing to a more sustainable future.
Sanjeev Yadav +4 more
wiley +1 more source

