Ecological sports tourism based on multi population evolutionary algorithm and entrepreneurship environment for sustainable development. [PDF]
Sci RepHu B, Zhang Y.
europepmc +1 more source
OVERALL DEVELOPMENT OF ECOTOURISM AND FOOD TOURISM IN UZBEKISTAN
Tajibayeva Ozoda, Roziqova Iroda
openalex +2 more sources
Some love them, others hate them: Understanding farmers' tree planting decisions in Scotland
People and Nature, EarlyView.Abstract Agroforestry is increasingly recognized as a sustainable agricultural land use system with potential to sequester carbon, create and repair habitats, enhance biodiversity and offer environmental and socio‐economic benefits, including improved agricultural productivity.
Albert Mvula, Katrin Prager, Josie Geris
wiley +1 more source
Exploring the influence of locality on stakeholder behavioral intentions in industrial heritage tourism from a sense of place perspective. [PDF]
Sci RepChen H, Mei Y.
europepmc +1 more source
Homey foods: Domesticating memories of the martial-law era in Taiwan’s heritage tourism [PDF]
Rui Kunze
openalex +1 more source
People and Nature, EarlyView.Abstract The current ‘UN Decade on Restoration’ calls for collaboration between scientists and practitioners to formulate guidelines for ecosystem restoration, within which transdisciplinary approaches are imperative to rethink the diverse values associated with nature, paving the way for sustainable ecosystem restoration.
Miguel A. Cebrián‐Piqueras +7 more
wiley +1 more source
Bridging Technology and Nutrition: A Systematic Review of AI and XR Applications for Nutritional Insights in Restaurants and Foodservice Operations. [PDF]
NutrientsBordbar Y +4 more
europepmc +1 more source
People and Nature, EarlyView.Abstract Wild deer populations are increasing across the northern hemisphere, posing challenges to the environment and people. Deer impacts can be managed using lethal and non‐lethal practices, but research suggests lethal control receives mixed support.
Elena Cini +9 more
wiley +1 more source
Rurality representation and changes in rural tourism destination. [PDF]
PLoS OneHong X, Huang Z, Li X, Zhang Y.
europepmc +1 more source
Analysis Of The Development Of Tourism Potential In The Accommodation And Food And Drink Sector In Sleman Regency [PDF]
Iwan Kurniawan +3 more
openalex +1 more source