Results 121 to 130 of about 5,032,909 (224)

FoodCORE : year nine summary report foodborne diseases centers for outbreak response enhancement January 1, 2019\u2013December 31, 2019 [PDF]

open access: yes
Foodborne Diseases Centers for Outbreak Response Enhancement(FoodCORE) centers address gaps in foodborne disease response through enhanced capacity in laboratory, epidemiology, and environmental health to improve timeliness and completeness of outbreak ...

core  

FoodCORE: Year Three Summary : Foodborne Diseases Centers for Outbreak Response Enhancement, January 1 \u2013 December 31, 2013 [PDF]

open access: yes
Foodborne Diseases Centers for Outbreak Response Enhancement (FoodCORE) centers address gaps in foodborne disease response through enhanced capacity in laboratory, epidemiology, and environmental health to improve timeliness and completeness of outbreak ...

core  

A Foodborne Disease Outbreak Caused by <i>Salmonella</i> enterica Serovar Braenderup (ST311) - Yangjiang City, Guangdong Province, China, July 2025. [PDF]

open access: yesChina CDC Wkly
Ao H   +16 more
europepmc   +1 more source

Surveillance for foodborne disease outbreaks \u2013 United States, 2011 : annual report

open access: yes
Foodborne diseases cause an estimated 48 million illnesses each year in the United States, including 9.4 million caused by known pathogens. Though only a small proportion of these illnesses occur in the setting of an outbreak, data collected during ...

core  

Foodborne disease surveillance annual summary 1979

open access: yes
In 1979 there were 460 outbreaks (13,207 cases) of foodborne disease reported to the Centers for Disease Control. The etiology was confirmed in 37% of outbreaks.

core  

Improving Evidence-Based Surveillance System: Foodborne Disease Outbreak in Oyibi. [PDF]

open access: yesHealth Sci Rep
Danquah EPB   +6 more
europepmc   +1 more source

Foodborne disease surveillance annual summary 1978 (revised)

open access: yes
REISSUED FEBRUARY 1981With the 1978 issue continues in part: Foodborne & waterborne disease outbreaks annual summary.The reporting of foodborne and waterborne diseases in the United States began over half a century ago when state and territorial health ...

core  

SETTING PRIORITIES IN FOODBORNE PATHOGEN DATA: PUBLIC AND PRIVATE RESPONSE [PDF]

open access: yes
Foodborne pathogens, foodborne illness, cost of illness, databases, Food Consumption/Nutrition/Food Safety,
Hamm, Shannon   +3 more
core  

Surveillance for foodborne disease outbreaks \u2013 United States, 2012 : annual report

open access: yes
Foodborne diseases cause an estimated 48 million illnesses each year in the United States, including 9.4 million caused by known pathogens. Though only a small proportion of these illnesses occur in the setting of an outbreak, data collected during ...

core  

Home - About - Disclaimer - Privacy