Results 141 to 150 of about 5,032,909 (224)

Fifty Years of Non-pestis Yersinia Outbreaks in the United States: Patterns, Vehicles, and Surveillance Challenges, 1971-2024. [PDF]

J Food Sci
Weller DL, Hoang ST, Wondimu MH, Hast M, Pendley Louis RP, Watkins LKF.   +5 more
europepmc   +1 more source

Foodborne Disease Centers for Outbreak Response Enhancement

This FoodCORE Model Practice summarizes the successful laboratory practices used by PHLs in the FoodCORE centers for improving and maintaining the timeliness and completeness of isolate or specimen submissions to the PHL, the subtyping of enteric ...

core  

An Acute Gastroenteritis Outbreak Linked to Serving Hot Meals Inside Polybag During a Religious Ceremony, Bangladesh-2022: A Retrospective Cohort Study. [PDF]

Health Sci Rep
Muntasir I, Hassan MR, Qayum MO, Zaki QA, Rahman M, Shirin T.   +5 more
europepmc   +1 more source

1952 Summary of Foodborne, Waterborne, and Other Disease Outbreaks [PDF]

Public Health Reports (1896-1970), 1953
openaire   +2 more sources

Dominance of <i>Bacillus cereus</i> and <i>Staphylococcus aureus</i> in Foodborne Outbreaks: A 19-Year Systematic Review of Surveillance Data in Yogyakarta, Indonesia. [PDF]

Pathogens
Wiratama BS, Maziyya AA, Wafi AH, Trisnawati EY, Al-Ayubi MTA, Madjid SR, Purwanti S, Putri LP, Pai CW.   +8 more
europepmc   +1 more source

Clinical and Public Health Lessons from a Point-Source Polymicrobial Foodborne Outbreak: Implications for Vaccination of Vulnerable Populations. [PDF]

Vaccines (Basel)
Rizzo CE, Anzà D, Genovese C, Sciacca D, Scondotto S, Cristaldi A, Restivo V.   +6 more
europepmc   +1 more source

Foodborne illness : frequently asked questions

Foodborne disease is caused by consuming contaminated foods or beverages. Many different disease- causing microbes, or pathogens, can contaminate foods, so there are many different foodborne infections.

core  

Trends in foodborne outbreaks and outbreak-associated illnesses using a Bayesian trend model - United States, 1998-2018. [PDF]

PLoS One
Bazaco MC, Batz M, Cote A, Richardson L, Bilanovic I, Hoekstra RM, Kufel JZ, Bruce B.   +7 more
europepmc   +1 more source

Surveillance for foodborne disease outbreaks \ue2\u20ac\u201c United States, 2015 : annual report

This report includes foodborne disease outbreaks reported by February 17, 2016, in which the first illness occurred in 2014. Etiologic agents were reported as confirmed if predefined criteria were met;2 otherwise, they were reported as suspected.

core  

An integrated One Health surveillance on cyclosporiasis outbreaks in the United States. [PDF]

New Microbes New Infect
Aborode AT, Allison MO, Akinyosoye FO, Aliyu AA.   +3 more
europepmc   +1 more source