Results 101 to 110 of about 497,995 (362)
Purpose: Understanding how the structure affects logistical performance and food security is critical in the supply chains of perishable foods (PFSC).
Javier Arturo Orjuela Castro +1 more
doaj +1 more source
Dry Bean Seeding Rate Trial [PDF]
Dry beans (Phaseolus vulgaris), a high-protein pulse crop, have been grown in the Northeast since the 1800’s. As the local food movement expands, consumers have requested stores stock more and more locally-produced foods and heirloom dry beans are no ...
Calderwood, Lily +5 more
core +1 more source
Nutrition transition in Zambia: Changing food supply, food prices, household consumption, diet and nutrition outcomes [PDF]
Jody Harris +3 more
openalex +1 more source
Epigallocatechin‐3‐gallate (EGCG) acutely inhibited gluconeogenesis and enhanced glycolysis, glycogenolysis, and fatty acid oxidation in perfused rat livers. Mechanistic assays revealed mitochondrial uncoupling, inhibition of pyruvate carboxylation and glucose‐6‐phosphatase, shift of NADH/NAD+ ratios toward oxidation, and loss of membrane integrity ...
Carla Indianara Bonetti +8 more
wiley +1 more source
Supply Chain Control Principles in Local Food Production: A Norwegian Case Study
Based on an analysis of the supply chain of four producers of local specialty foods, we explore how planning and control principles can be applied to align supply chain capabilities and market requirements.
Heidi C. Dreyer +4 more
doaj
The Hamadryas Baboon is the only nonhuman primate to inhabit the Arabian Peninsula. In Saudi Arabia, Hamadryas Baboons are known to rely on both human and natural plant foods. We examined the relationship between artificial food supply and natural food
Ahmed Boug +5 more
doaj +1 more source
Rethinking plastic waste: innovations in enzymatic breakdown of oil‐based polyesters and bioplastics
Plastic pollution remains a critical environmental challenge, and current mechanical and chemical recycling methods are insufficient to achieve a fully circular economy. This review highlights recent breakthroughs in the enzymatic depolymerization of both oil‐derived polyesters and bioplastics, including high‐throughput protein engineering, de novo ...
Elena Rosini +2 more
wiley +1 more source
Impact of voluntary food fortification practices in Ireland: trends in nutrient intakes in Irish adults between 1997-9 and 2008-10. [PDF]
Because of the discretionary nature of voluntary food fortification in the European Union, there is a need to monitor fortification practices and consumption of fortified foods in order to assess the efficacy and safety of such additions on an ongoing ...
Flynn, Albert +3 more
core +1 more source
Assessing Mismatches in the Provision of Urban Ecosystem Services to Support Spatial Planning: A Case Study on Recreation and Food Supply in Havana, Cuba [PDF]
Maria Susana Orta Ortiz +1 more
openalex +1 more source
AbstractThe topic of food supply includes subjects such as the world food situation, food crises, food security and global diversion of production. The topic gives rise to many questions. An important question is whether access to food will be a limiting factor for the world's development and population growth.
openaire +1 more source

