Results 131 to 140 of about 52,803 (298)
Assessment of Market Variability, Quality, and Food Safety Parameters of Chicken Eggs
This study evaluated the physical quality, microbiological safety, and heavy metal contamination based on different market categories of chicken eggs sold in the food market, highlighting their market variability, quality, and safety issues and providing evidence‐based support for consumer protection and confidence. ABSTRACT This study aims to evaluate
Md. Saiful Islam +8 more
wiley +1 more source
The Foodstuffs Commission Act 1914 No. 1156
An Act Relating to the Distribution, Export, and Prices of Foodstuffs and other Commodities, and to compel the Supplying of Information in relation thereto. ; W. rep., 2168/1934, s.
core
We developed a China‐specific social determinants of health (SDoH) framework and extracted SDoH information from a database of 5.6 million electronic medical records (EMRs) across more than 40 centers. The results showed that these EMRs include extractable data covering some SDoH categories, with moderate completeness and high availability.
Mengchun Gong +9 more
wiley +1 more source
Effect of Nitrite Treatment on the Mutagenicity of Daily Foodstuffs
The homogenates of 16 foodstuffs were dried and extracted with methanol using Soxhlet apparatus. These methanol extracts were subjected to mutagenicity assay against Salmonella typhimurium TA 100 with or without S9 mix by the preincubation method. It was
山田, 次郎
core
International Evidence on the Relationship Between ESG Decoupling and Earnings Quality
ABSTRACT This study examines the association between environmental, social, and governance (ESG) decoupling and earnings quality (EQ) using an international sample of firms over the period 2005–2024. ESG decoupling refers to the misalignment between firms' ESG disclosure and ESG performance. The results show that ESG decoupling is negatively associated
Sally Ahmed +2 more
wiley +1 more source
A new indirect AAS method using the bismuth phosphomolybdate complex for the determination of phosphorus in foodstuffs is suggested. The bismuth phosphomolybdate complex in acid medium was extacted with isobutyl methylketone and the phosphorus was ...
LJILJANA V. MIHAJLOVIC +4 more
doaj
Abstract Accurate estimates of consumer willingness to pay (WTP) are crucial in applied economic research. Rather than examining reference prices themselves, this study investigates how reference price formats affect willingness to pay (WTP) for labeled foods using national survey data by applying the Contingent Valuation Method and Seemingly Unrelated
Xiaohan Wei +5 more
wiley +1 more source
Food prices, inflation expectations, and consumer sentiment
Abstract Food prices are among the most visible indicators of inflation, playing an important role in shaping how Americans perceive the economy. This study examines the relationship between food prices, inflation expectations, and consumer sentiment.
Rundong Peng, David L. Ortega
wiley +1 more source
ABSTRACT While existing work shows COVID‐19 stay‐at‐home (SAH) policies decreased mobility on average, we lack evidence regarding heterogeneity in policy effectiveness across US counties. To uncover potential heterogeneity, we implement a novel two‐stage approach.
James Sears +5 more
wiley +1 more source
ABSTRACT Deliberate Practice (DP) is a model of behavioral skill acquisition structured by several key tasks. The past decade has shown a consistent growth in interest in this form of learning for psychotherapy skills, with promising research suggesting DP training is superior to traditional learning methods of psychotherapy. This paper presents a case
Dan Sacks
wiley +1 more source

