Results 61 to 70 of about 6,474 (182)
Novas cultivares de morangueiro para a região de Pelotas. [PDF]
, 2019 bitstream/item/30388/1/boletim-55 ...
CASTRO, L. A. S. de +2 more
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Physiologia Plantarum, Volume 177, Issue 1, January/February 2025.Abstract Ca is a key nutrient for fruit quality due to its role in bonding with pectin in the cell wall, providing strength through cell‐to‐cell adhesion, thus increasing fruit firmness and extending post‐harvest life. However, Ca accumulation is mostly limited to the initial stages of fruit development due to anatomical and physiological changes that ...
Pedro Rojas‐Barros +5 more
wiley +1 more source
Rendimiento frutal total y comercial de plantas de frutillas cultivadas bajo diferentes niveles de fertilidad nitrogenada e inoculadas con Azospirillum brasilense REC3 [PDF]
, 2016 The aim of this work was to evaluate the agronomic response of strawberry plants (Fragaria ananassa Duch.)inoculated with Azospirillum brasilense as a biotechnological alternative to reduce or complement the plant nitrogen-fertilization under field ...
Delaporte Quintana, Paola Adriana Georgina +3 more
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Effect of plant growth regulators on growth, yield and fruit quality of strawberry (Fragaria x ananassa Duch.) under protected conditions [PDF]
, 2005 A field trial was conducted during 2015 and 2016, to study the effect ofgrowth regulators on growth, flowering, yield and fruit quality of strawberry cv. Chandler. The experiment was laid out in completely randomized design with 16 treatments viz.CPPU at
Thakur, Yash +2 more
core +4 more sources
Journal of Food Processing and Preservation, Volume 2025, Issue 1, 2025.The study aimed to enhance the shelf life of fresh‐cut strawberries and dragon fruits by understanding their respiration behavior under modified atmosphere packaging (MAP) conditions, an essential factor in improving fruit preservation. Using a closed system at 4 ± 0.5°C, we examined the respiration dynamics of these fruits and developed a mathematical
Lizhi Deng +6 more
wiley +1 more source
VEGETATIVE STAGE OF STRAWBERRY DURATION DETERMINED BY THE CROP YEAR
Revista Brasileira de Fruticultura, 2017 Over the years, strawberry growth has shown alterations in its phenology, involving mainly the beginning of flowering and fruiting. The aim of this study was to verify whether the growth years influence the duration of strawberry vegetative and ...
ROSIANI CASTOLDI DA COSTA +4 more
doaj +1 more source
Phenolic profile and antioxidant properties of commercial and wild Fragaria vesca L. roots: A comparison between hydromethanolic and aqueous extracts [PDF]
, 2015 The phenolic profile of hydromethanolic extracts, infusions and decoctions of commercial and wild samples of Fragaria vesca (wild strawberry) roots was obtained by HPLC-DAD/ESI-MS, and further correlated with their antioxidant properties.
Barros, Lillian +4 more
core +1 more source
Journal of Food Quality, Volume 2025, Issue 1, 2025.Strawberries produce undesirable aromas because of chemical reactions and microbial growth during deterioration. An electronic nose can identify the changes in these aromas. This study aimed to analyze the quality indexes and volatile organic compounds (VOCs) profile changes in strawberries at constant temperatures during a specific storage period ...
Andri Jaya Laksana +3 more
wiley +1 more source
Revista Ceres, 2010 O objetivo deste trabalho foi avaliar o efeito da concentração de nitrogênio na produção e na qualidade de mudas de raízes nuas e pontas de estolões de morangueiro no cultivo sem solo.
Clarisse Silva Oliveira +5 more
doaj +1 more source
Comportamento produtivo de novas cultivares de morangueiro na região de Pelotas, RS. [PDF]
, 2013 bitstream/item/30416/1/boletim-70 ...
ANTUNES, L. E. C. +4 more
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