Results 21 to 30 of about 91,821 (200)
Antioxidant activity and GC-MS profile of Conyza bonariensis L. leaves extract and fractions
Revista Facultad Nacional de Agronomía Medellín, 2020 The 2,2-diphenyl-1-picrylhydrazyl (DPPH), ferric reducing power (FRAP), and semivolatile compounds of Conyza bonariensis L. leave extract and fractions are discussed. A methanolic crude extract was obtained through maceration, and subsequently, n-hexane,
Rafael Viteri Espinoza +5 more
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Journal of Advanced Research in Natural and Applied Sciences, 2022 It is of great importance to determine the antioxidant properties of plants, especially those used for food, pharmacology and medicinal purposes. Stachys thirkei C.Koch belonging to Lamiaceae family is used as a medicinal aromatic plant in Turkey.
Gorkem Dulger +2 more
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Revista Colombiana de Química, 2019 Después de la cosecha del fruto chirimoya, los árboles liberan enormes cantidades de hojas, las cuales son quemadas por los agricultores. Este trabajo muestra que las hojas pueden ser usadas para nuestro beneficio como antioxidante.
Gloria Sanchez-Gonzales +4 more
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Study of antioxidant activity of selected monocarbohydrazone derivatives
Zaštita Materijala, 2021 Many of carbohydrazone derivatives have shown a wide range of biological activities. In previous studies, these compounds have proven to be excellent anti-cancer, antitumor, antibacterial, antimicrobial and antioxidant agents. Monocarbohydrazones, as one
Gorana Mrđan +4 more
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Differences in antioxidant properties of ginkgo leaves collected from male and female trees
Acta Pharmaceutica, 2015 Total phenolic content and antioxidant capacity (FRAP method) of Ginkgo biloba L. leaves collected from male and female trees were determined and compared. Different water and aqueous ethanolic (water/ethanol 80/20, V/V) extracts were prepared by varying
Koczka Noémi +3 more
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Anomalous Diffusion Characterization by Fourier Transform FRAP with Patterned Illumination
bioRxiv, 2020 Fourier transform fluorescence recovery after photobleaching (FT-FRAP) with patterned illumination is theorized and demonstrated for quantitatively evaluating normal and anomalous diffusion.
Andreas C. Geiger +5 more
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Italian Journal of Animal Science, 2019 Aim of the study was to investigate the oxidative status during peripartum period in mares fed high amount of dietary α-tocopherol. α-Tocopherol, ferric reducing ability of plasma (FRAP) and reactive oxygen metabolites (d-ROMs) levels were measured in ...
Francesca Martuzzi +5 more
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The Antioxidant Activity of Prenylflavonoids
Molecules, 2020 Prenylated flavonoids combine the flavonoid moiety and the lipophilic prenyl side-chain. A great number of derivatives belonging to the class of chalcones, flavones, flavanones, isoflavones and other complex structures possessing different prenylation ...
Clementina M. M. Santos +1 more
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Tra Vinh University Journal of Science, 2022 Passion fruit peel has been extracted by two methods, traditional extraction, and ultrasonic-assisted extraction to obtain the highest polyphenol content and to assess their antioxidant activity.
Duy The Phan +2 more
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Hittite Journal of Science and Engineering, 2019 Algae contain a large amount of biological active compounds functioning as antioxidant, antimicrobial and anti-tumour. In the present research, antioxidant activity of freshwater alga Microspora sp.
Zeynep Akar, Bulent Akar, Bulent Sahin
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