Results 11 to 20 of about 419,234 (300)
PLoS ONE, 2017 There are few published studies describing the unique management practices, farm design and housing characteristics of commercial meat chicken and layer farms in Australia.
Angela Bullanday Scott +8 more
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Animals, 2022 Extreme sunlight might be aversive to free-range laying hens, discouraging them from going outside. Range enrichment with artificial shelters may protect hens from sunlight and increase range use.
Md Sohel Rana +3 more
doaj +1 more source
Chicken’s best friend? Livestock guardian dog bonding with free-ranging chickens
Translational Animal Science, 2023 Abstract Growth in the free-range and pastured egg industries has increased globally, necessitating improvements in predator control. Some egg producers are turning to the use of livestock guardian dogs (LGD; Canis familiaris) to protect hens from predation.
R A McKellar, T L Kreplins, P A Fleming
openaire +2 more sources
Acta Scientiarum: Animal Sciences, 2023 The present study was undertaken in order to evaluate the growth performances and meat quality of three indigenous chickens phenotypes reared under extensive conditions in the region of Chlef in Algeria.
Azdinia Zidane +4 more
doaj +1 more source
Agro Ekonomi, 2021 People purchase and consume poultry meat to fulfill their animal protein needs. In early 2020, COVID-19 spread globally as well as in Indonesia that changes the social and economic conditions, which further affect people’s behavior in purchasing chicken ...
Swastanita Sri Setyanovina +2 more
doaj +1 more source
Broth Characteristics of Broiler Chicken, Free-Range Chicken, and IPB D1 Chicken
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan, 2023 Broth is a product made from beef or poultry by cooking ingredients rich in protein and water, with or without the addition of spices, vegetable fat and sodium chloride. This study aims to determine the physicochemical properties including crude protein, ash, fat, carbohydrates, water activity, and pH as well as organoleptic tests of three types of ...
null M. F. Ridwan +2 more
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Specific expression pattern of IMP metabolism related-genes in chicken muscle between cage and free range conditions. [PDF]
PLoS ONE, 2018 Inosine monophosphate (IMP) is a key factor affecting the fleshy flavor of meat; meanwhile, the free-range mode is an efficient strategy to improve muscular IMP content.
Tao Zhang +4 more
doaj +1 more source
Campylobacter infection of broiler chickens in a free‐range environment [PDF]
Environmental Microbiology, 2008 Summary Campylobacter jejuni is the most common cause of bacterial gastroenteritis worldwide, with contaminated chicken meat considered to represent a major source of human infection. Biosecurity measures can reduce C.
Colles, F +7 more
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Peningkatan Keterampilan Budi Daya Ternak Ayam Kampung di Desa Karangsari, Pengasih, Kulon Progo
Dinamisia, 2022 The Covid-19 pandemic has negatively impacted the whole globe indiscriminately––including Indonesia, especially in the economy aspect. A significant increase in the unemployment rate forces people to strive harder in order to meet their needs.
Arie Kusuma Paksi, Zuhud Rozaki
doaj +1 more source
Identification and bioinformatic analysis of invA gene of Salmonella in free range chicken
Brazilian Journal of Biology, 2022 Salmonella is a serious cause of the health issues in human and animal worldwide. Salmonella has been isolated from different biological samples and it considers as the key role in induction of inflammation of gastrointestinal tract which in turn cause ...
B. T. Mohammed
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