Results 51 to 60 of about 9,171,362 (183)

Prevalence and diversity of Eimeria spp. in free-range chickens in northeastern Brazil

Frontiers in Veterinary Science, 2022
In tropical regions, family farming is a form of production and work that is highly present in rural areas. Because the production system for free-range chickens has a low level of technification, it frequently presents massive infection by coccidia. The objective of this study was to determine the prevalence and diversity of Eimeria species in free ...
Juliana Trajano da Silva, Felipe Boniedj Ventura Alvares, Estefany Ferreira de Lima, Geraldo Moreira da Silva Filho, Ana Luzia Peixoto da Silva, Brendo Andrade Lima, Thais Ferreira Feitosa, Vinícius Longo Ribeiro Vilela, Vinícius Longo Ribeiro Vilela   +8 more
openaire   +3 more sources

Goblet cell hypertrophy in small intestines of free-range chicken in Jakarta traditional market infected with cestode worms

Current Biomedicine
Background: Free-range chickens are one of the animal protein needs people often look for. Maintaining free-range chickens with a free cage system predisposes them to infection with gastrointestinal parasites.
Monica Silva Jerica, Risa Tiuria, Ni Luh Putu Ika Mayasari, Arifin Budiman Nugraha, Mawar Subangkit   +4 more
doaj   +1 more source

Next-Generation Sequencing of the Microbial Community Profile In Free-Range Chicken (Gallus gallus domesticus) Cecum from East Nusa Tenggara Province

Journal of Tropical Life Science, 2023
Free-range chicken is livestock reared to support the humans' need for protein alongside its ritualistic use in traditional medicine to treat diseases. This study investigates the diversity of bacterial communities in the free-range chicken cecum reared ...
Eufrasia Reneilda Arianti Lengur, Yoga Dwi Jatmiko, Endang Arisoesilaningsih, Eko Widodo   +3 more
doaj   +1 more source

The Addition of Jamu Lempuyang (Zingiber Zerumbet Herbs) in Chicken Feed toward the Condition of the Nutrition Digestibility of Free-Range Chicken [PDF]

, 2018
The purpose of this research was to analyze the effect of adding jamu lempuyang into the chicken feed toward crude fiber digestibility, fat digestibility, protein biological value and nitrogen retention of free-range chicken.
Sutanto, Adi, Widodo, Wahyu, Rahayu, Imbang Dwi   +2 more
core   +3 more sources

Low- and High-Pathogenic Avian Influenza H5 and H7 Spread Risk Assessment Within and Between Australian Commercial Chicken Farms

Frontiers in Veterinary Science, 2018
This study quantified and compared the probability of avian influenza (AI) spread within and between Australian commercial chicken farms via specified spread pathways using scenario tree mathematical modeling.
Angela Bullanday Scott, Jenny-Ann L. M. L. Toribio, Mini Singh, Peter Groves, Belinda Barnes, Kathryn Glass, Barbara Moloney, Amanda Black, Marta Hernandez-Jover, Marta Hernandez-Jover   +9 more
doaj   +1 more source

Seroprevalence of Neospora caninum infection in free ranging chickens (Gallus domesticus) [PDF]

Journal of Parasitic Diseases, 2014
Recently chickens are considered as an important intermediate hosts for Neospora caninum. Free range chickens expose to infection with N. caninum oocysts because they feed from the ground therefore they could be a good index of the environmental contamination. We studied N. caninum infection in free range chickens by serological.
M, Sayari, M, Namavari, S, Mojaver
openaire   +2 more sources

Application of open field, tonic immobility, and attention bias tests to hens with different ranging patterns [PDF]

PeerJ, 2019
Assessment of negative affective states is a key component of animal welfare research. In laying hens, excessive fearfulness results in reduced production and increased sensitivity to stress.
Dana L.M. Campbell, Emily J. Dickson, Caroline Lee   +2 more
doaj   +2 more sources

Metabolizable Energy Levels for Free-Range Broiler Chickens

Journal of Agricultural Studies, 2020
The aim of this study was to evaluate the effect of dietary metabolizable energy levels on the performance and carcass yield of free-range broiler chickens from 1 to 84 days of age. A total of 900 male day-old naked neck lineage chicks were distributed in a completely randomized design between six levels of metabolizable energy (2,700; 2,800; 2,900; 3 ...
Luanna Lopes Paiva Copat, Karina Marcia Ribeiro de Souza Nascimento, Charles Kiefer, Patrícia Rodrigues Berno, Henrique Barbosa de Freitas, Thiago Rodrigues da Silva, Natália Ramos Batista Chaves, Melissa Amin, Patrícia Gomes Santana, Nadine Godoy de Oliveira   +9 more
openaire   +2 more sources

Study of prospects for livestock development through the integration of oil palm plantations – cattle (SISKA KU INTIP Program) as a support of meat in the new capital city (Case study in Kotabaru District, South Kalimantan) [PDF]

BIO Web of Conferences
This study aims to 1) Assess and map the potential, prospects, opportunities and challenges of the development pattern of integration of oil palm - cattle livestock in oil palm plantations (Siskaku intip), 2) Identification, inventory and nutritional ...
Biyatmoko Danang, Susanti Hilda, Rostini Tintin   +2 more
doaj   +1 more source

Gallus GBrowse: a unified genomic database for the chicken [PDF]

, 2008
Gallus GBrowse (http://birdbase.net/cgi-bin/gbrowse/gallus/) provides online access to genomic and other information about the chicken, Gallus gallus. The information provided by this resource includes predicted genes and Gene Ontology (GO) terms, links ...
Hickenbotham, Matthew T, Romanov, M., Glasscock, J., Mardis, Elaine, Romanov, Michael N, Ryder, Oliver A, Magrini, Vincent, Hickenbotham, M., Ryder, O., Romanov, Michael, Hickenbotham, Matthew, Ryder, Oliver, Magrini, V., Mardis, Elaine R, Schmidt, C. J., Stein, L. D., Mardis, E., Schmidt, Carl J, Glasscock, Jarret, Stein, Lincoln D, McGrath, Sean, McGrath, S.   +21 more
core   +3 more sources