Results 281 to 290 of about 150,198 (311)

Freeze-Drying of Plant-Based Foods

Foods, 2020
Sagar Bhatta, Tatjana Stevanovic Janezic, Cristina Ratti   +2 more
exaly  

FREEZE DRYING

1968
openaire   +1 more source

Freeze-drying

1966
openaire   +1 more source

Encapsulation of antioxidant phenolic compounds extracted from spent coffee grounds by freeze-drying and spray-drying using different coating materials

Food Chemistry, 2017
Carlos Eduardo Orrego
exaly  

Changes in non-volatile taste components of button mushroom (Agaricus bisporus) during different stages of freeze drying and freeze drying combined with microwave vacuum drying

Food Chemistry, 2014
Fei Pei, Alfred Mugambi Mariga, Liyan Zhao   +2 more
exaly  

Freeze drying

Vacuum, 1959
openaire   +1 more source

Hot air and freeze-drying of high-value foods: a review

Journal of Food Engineering, 2001
Bhesh Bhandari
exaly  

Freeze-Drying

2020
openaire   +1 more source

Freeze-drying

Vacuum, 1962
openaire   +1 more source

A SINGLE-STAGE METHOD OF FREEZE-DRYING ARTERIES FOR GRAFTING

Lancet, The, 1955
exaly